Go Back
Print
Recipe Image
–
+
servings
Smaller
Normal
Larger
Print Recipe
4
from 1 vote
Sinigang na Liempo sa Sampaloc
Prep Time
12
minutes
mins
Cook Time
1
hour
hr
20
minutes
mins
Total Time
1
hour
hr
32
minutes
mins
Course:
Soup Recipe
Cuisine:
Filipino
Servings:
4
Author:
Agnes
Ingredients
1
kilo sliced liempo
pork belly
1
bundle chopped kangkong
3
peeled taro roots
gabi
1/4
kilo fresh unripe tamarind
6
cups
tap water
1
sliced onion
2
chopped tomato
2
tablespoons
patis
1
long green pepper
Instructions
Put the water and onion, tomato, and tamarind in a casserole. Let it boil for 20 minutes.
Remove the tamarind.
Mix the pork belly in the boiling water and cook it for 45 minutes.
Add the taro root and pepper. Cook it for 10 minutes.
Add the kangkong and patis. Cook it for 2 minutes.
Serve this with rice.