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5
from 1 vote
Parmesan Crusted Fish Recipe
Prep Time
12
minutes
mins
Cook Time
15
minutes
mins
Total Time
27
minutes
mins
Servings:
2
Author:
Vanjo Merano
Ingredients
2
pieces
2 ounces fish fillet
1/4
cup
grated Parmesan Cheese
1/2
teaspoon
paprika
1
teaspoon
dried parsley flakes
1/2
teaspoon
ground black pepper
2
tablespoons
olive oil
Instructions
Pre-heat the oven to 350 degrees Fahrenheit.
Combine the Parmesan cheese, paprika, parsley flakes, and ground black pepper. Mix well.
Rub the olive oil on the fish fillets.
Coat the fish with the Parmesan Cheese mixture. Let stand for 10 minutes.
Arrange the fish in a baking tray and then bake for 12 to 15 minutes.
Transfer to a serving plate.
Serve. Share and enjoy!
Nutrition
Serving:
2
g