Rub the olive oil over the steak slices.

Combine salt and pepper and then rub all over the steak. Let it stand for 30 minutes.

Heat-up the grill. Arrange the steaks and grill for 8 minutes per side. Note: going beyond 8 minutes will make your steak less juicy.

Let the grilled steak rest for 5 to 7 minutes.

Transfer to individual plates and then serve with mashed potato and your favorite steak sauce.

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