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Baked Potato Parmesan Recipe

This is a simple baked potato recipe that is made tasty by adding cheese and seasonings. It is good to eat as a side dish with meat or fish.
Prep Time10 mins
Cook Time45 mins
Total Time55 mins
Course: Side Dish
Servings: 4
Calories: 350kcal
Author: Vanjo Merano


  • 5 medium baking potatoes cubed
  • 1 envelope of onion soup and dip mix
  • 1 tablespoon extra-virgin olive oil
  • 1 teaspoon dried parsley
  • 2 teaspoons parmesan cheese


  • Preheat oven to 430 degrees Fahrenheit
  • In a bowl, coat the potato with olive oil.
  • Sprinkle some onion soup and dip mix and dried parsley. Mix well to coat the potato.
  • Arrange in a wide greased baking tray. Bake for 40 to 45 minutes or until the color of the potato turn light to medium brown.
  • Remove from the oven. Sprinkle Parmesan cheese on top.
  • Serve. Share and enjoy!


Serving: 4g | Calories: 350kcal