In a mixing bowl, combine ground beef, egg, milk, bread crumbs, garlic powder, parsley, 1 teaspoon salt, and ground black pepper. Mix well using an electric mixer or your clean hands.

Shape into 1 to 1 1/2 inch balls. Set aside.

Melt butter in a wide pan.

Pan fry the meatballs in low to medium heat until the color of the meatball turns medium brown.

Put-in the mixed vegetables. Sprinkle remaining salt and then cook for 5 to 7 minutes or until the liquid completely evaporates.

Pour KFC Gravy over and transfer to a serving plate.

Serve. Share and enjoy!