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Shrimp Scampi Recipe

Prep Time10 mins
Cook Time20 mins
Total Time30 mins
Servings: 4
Author: Vanjo Merano


  • 1 lb. medium to large shrimps shelled and deveined
  • 1 lb. linguine cooked according to package instructions
  • 1/2 cup white wine
  • 2 teaspoons garlic minced
  • 1/2 cup clam juice
  • 1 1/2 tablespoons olive oil
  • 1 tablespoon lemon juice
  • 2 tablespoons flat leaf parsley chopped
  • 1/4 cup butter
  • salt and pepper to taste


  • Heat olive oil in a pan.
  • Add garlic and cook for 20 seconds.
  • Pour-in the clam juice and white wine. Stir and let boil.
  • Add salt, pepper, and shrimps. Cook for 3 to 4 minutes.
  • Remove the shrimps one by one. Meanwhile, reduce the sauce (this is done simmering the sauce for a few minutes). Turn the heat off.
  • Add butter and stir. Put-in lemon juice and parsley.
  • Arrange the cooked pasta in pasta bowls. Top with shrimps and pour the sauce over.
  • Serve. Share and enjoy!


Serving: 4g