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4.5 from 2 votes

Apple Pie Recipe

Prep Time10 mins
Cook Time45 mins
Total Time55 mins
Servings: 6
Author: Vanjo Merano

Ingredients

  • 2 Pastry doughs
  • 1/2 cup butter divided
  • 3 tablespoons flour
  • 1/2 cup granulated white sugar
  • 1/2 cup brown sugar
  • 6 to 8 pieces baking apples granny smith's; peeled, cored, and sliced
  • 1/2 teaspoon ground cinnamon
  • 1/8 teaspoon nutmeg

Instructions

  • Preheat oven to 425 degrees Fahrenheit.
  • In a mixing bowl, combine apples, sugars, flour, nutmeg, and cinnamon then mix well.
  • Set 1 pastry dough on a round cake or pie pan then put-in the apple mixture and arrange.
  • Distribute butter on top of the apple mixture.
  • Cover with the second pie crust then seal the edges.
  • Bake for 15 minutes then reduce heat to 300 degrees Fahrenheit and bake for another 40 to 45 minutes.
  • Remove from the oven and serve.
  • Share and enjoy!

Nutrition

Serving: 6g