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+ servings

Minatamis na Saging

Prep Time10 mins
Cook Time30 mins
Total Time40 mins
Cuisine: Filipino Recipe
Servings: 4
Author: Vanjo Merano


  • 4 pieces saba banana saging na saba
  • 3/4 cup brown sugar
  • 1 1/2 cups water
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt


  • Heat a cooking pot and pour-in water then let boil.
  • Add brown sugar and stir until diluted.
  • Add salt and vanilla extract and mix well.
  • Put-in the plantains and adjust the heat to medium. Cover the cooking pot and simmer for 8 to 12 minutes or until the liquid thickens.
  • Turn-off heat and allow the plantains to cool.


Serving: 4g