Combine garlic and olive oil in a large mixing bowl then whisk. Allow to sit for 15 minutes for the garlic juices to mix well with the oil.

Put-in the egg yolks and then whisk until properly distributed.

Add-in the salt, pepper, Worcestershire sauce, and lemon juice then mix well.

Put-in half of the parmesan cheese then whisk until the texture become smooth.

Tear the lettuce leaves into bite-size pieces then place them in the large bowl with the rest of the mixture.

Toss the leaves to evenly distribute the mixture.

Add the croutons and the remaining parmesan cheese then toss once more.

Transfer to a salad plate then pour-in your favorite salad dressing on top.

Serve right away. Share and enjoy!