Beat the egg and pour-over the chicken then mix well until properly distributed

Heat the pan and pour the cooking oil

Dip the chicken (coated with egg) in corn starch and stir fry until the color of the chicken turns golden brown. Set aside

In the same pan, add some cooking oil and allow to heat-up

Stir-fry the onion, red bell pepper, and broccoli

Add the cooking rice wine, soy sauce, and oyster sauce then allow to cook for a few minutes

Add the stir-fried chicken and cook for 2 minutes while mixing with the rest of the ingredients

Add the cashew nuts,green onion, salt, and ground black pepper

Serve hot. Share and Enjoy!