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Easy Pasta Salad Recipe

This is a recipe for rotini pasta salad.
Prep Time5 mins
Cook Time20 mins
Total Time25 mins
Course: Pasta Recipe, Salad Recipe
Keyword: pasta salad
Servings: 4 people
Calories: 618kcal
Author: Vanjo Merano


  • 16 ounces tri color rotini pasta cooked according to package instructions
  • 2 piece red bell pepper roasted and chopped or 1/2 cup chopped pimento
  • 3/4 cup black olives chopped
  • 3 cups steamed broccoli chopped
  • 1/4 cup olive oil
  • Salt and ground black pepper to taste


  • In a large bowl, combine pasta, bell pepper, olives, and broccoli. Gently toss.
  • Pour-in olive oil.
  • Sprinkle salt and ground black pepper. Toss.
  • Refrigerate for 30 minutes.
  • Serve. Share and enjoy!


Calories: 618kcal | Carbohydrates: 93g | Protein: 17g | Fat: 19g | Saturated Fat: 2g | Sodium: 425mg | Potassium: 604mg | Fiber: 7g | Sugar: 6g | Vitamin A: 2390IU | Vitamin C: 136.9mg | Calcium: 73mg | Iron: 2.4mg