Mayo Brownies
Moist brownies with Lady's Choice Mayonnaise.
Servings: 6 people
Calories: 470kcal
Ingredients
- 1 cup all-purpose flour
- 10 tablespoons Lady's Choice Mayonnaise
- 3 tablespoons dark cocoa powder
- 1/2 cup walnuts chopped
- 3/4 cup granulated white sugar
- 1/2 teaspoon salt
- 1 teaspoon baking soda
- 1/2 cup chocolate chips
- 2 pieces eggs
- 1 teaspoon vanilla extract
Instructions
- Preheat oven to 350F.
- Prepare the dry ingredients by sifting flour and cocoa powder in a mixing bowl. Add baking powder and sugar. Mix well using a wire whisk. Set aside.
- On a separate bowl, crack eggs. Beat the eggs.
- Add Lady's Choice Mayonnaise. Mix well until all the ingredients in the bowl are well blended. Add vanilla extract and gradually add-in sugar. Continue to mix until texture becomes smooth.
- Melt the chocolate chips using a double boiler (watch video below for details).Stir-in the melted chocolate with the mayonnaise mixture. Mix well.
- Gradually add the dry ingredients with the mayonnaise mixture. Fold until smooth. Add chopped walnuts.
- Pour the brownie mixture into an 8x8 baking pan. Bake for 20 to 25 minutes.
- Remove from the oven. Let the brownies cool down.
- Serve. Share and enjoy!
Nutrition
Calories: 470kcal | Carbohydrates: 56g | Protein: 5g | Fat: 25g | Saturated Fat: 5g | Cholesterol: 3mg | Sodium: 522mg | Potassium: 103mg | Fiber: 2g | Sugar: 35g | Vitamin A: 34IU | Calcium: 33mg | Iron: 2mg