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macaroni fruit salad
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Macaroni Fruit Salad

Sweet Macaroni Salad with Fruit Cocktail and Cheese.
Prep Time5 minutes
Cook Time10 minutes
Course: Dessert
Cuisine: Fiipino
Keyword: chicken macaroni salad, christmas salad, fruit salad, sweet macaroni salad
Servings: 4 people
Calories: 1516kcal
Author: Vanjo Merano

Ingredients

  • 2 cups elbow macaroni
  • 15 ounces fruit cocktail
  • 1/2 cup red kaong
  • 1/2 cup green kaong
  • 6 ounces cheese cubed

Dressing ingredients:

  • 1 1/4 cups Lady’s Choice Mayonnaise
  • 10 ounces condensed milk
  • 7 ounces table cream
  • a pich of salt
US Customary - Metric

Instructions

  • Cook macaroni according to package instructions. Discard water and arranged cooked macaroni in a mixing bowl. Set aside.
  • Prepare the salad dressing by combining all the dressing ingredients in a bowl, including Lady’s Choice Mayonnaise. Mix until the texture smoothens. Set aside.
  • Combine macaroni, fruit cocktail, kaong, and cheese. Gently toss.
  • Pour the dressing mixture into the bowl. Toss until all ingredients are well bleneded.
  • Cover the bowl. Refrigerate for at least 1 hour.
  • Transfer to a serving plate. Serve for dessert. Share and enjoy!

Nutrition

Calories: 1516kcal | Carbohydrates: 144g | Protein: 29g | Fat: 91g | Saturated Fat: 34g | Cholesterol: 138mg | Sodium: 799mg | Potassium: 824mg | Fiber: 5g | Sugar: 84g | Vitamin A: 1607IU | Vitamin C: 4mg | Calcium: 600mg | Iron: 2mg