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Creamy Macaroni Salad Recipe

Creamy macaroni salad with chicken and ham.
Prep Time10 minutes
Cook Time10 minutes
Course: Side Dish
Cuisine: American
Keyword: chicken macaroni salad, mac salad
Servings: 6 people
Calories: 857kcal
Author: Vanjo Merano

Ingredients

  • 1 lb. elbow macaroni

Dressing Ingredients:

  • 350 ML Lady’s Choice Mayonnaise
  • 8 ounces ham diced
  • 8 ounces chicken breast boiled and shredded
  • ½ cup pineapple chunks
  • 1 carrot minced
  • 2 stalks celery chopped
  • 2 Tablespoons sweet pickle relish
  • 1 Tablespoon onion minced
  • ½ cup cheddar cheese shredded
  • 1 teaspoon sugar
  • 1 Tablespoon parsley chopped
  • Salt and ground black pepper to taste

Instructions

  • Cook the macaroni based on package instructions. Set aside.
  • Make the dressing by combining all the dressing ingredients in a large mixing bowl. Mix well.
  • Add the cooked macaroni. Toss until the macaroni is coated with the dressing.
  • Chill by placing the bowl inside the refrigerator for at least 1 hour.
  • Serve and enjoy with your family.

Video

Nutrition

Calories: 857kcal | Carbohydrates: 68g | Protein: 29g | Fat: 49g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 1g | Cholesterol: 58mg | Sodium: 947mg | Potassium: 525mg | Fiber: 3g | Sugar: 8g | Vitamin A: 1991IU | Vitamin C: 4mg | Calcium: 102mg | Iron: 2mg