Orange Crispy Burger
Prep Time5 minutes mins
Cook Time10 minutes mins
Servings: 4 people
Calories: 540kcal
Author: Vanjo Merano
- 3 CDO Crispy burger patties
- 2 tablespoons green onions chopped
Orange glaze ingredients:
- 1/4 Cup orange juice
- 1 tablespoon soy sauce
- 3 tablespoons white vinegar
- 1/2 teaspoon sesame oil
- 1/4 teaspoon red pepper flakes
- 3 tablespoons sugar
- 3 cloves garlic minced
- 1/2 teaspoon ginger minced
- 2 tablespoons cornstarch
- 3 tablespoons water
- 2 tablespoons cooking oil
Heat the cooking oil in a pan. Fry both sides of the CDO Crispy burger patties using medium heat until crispy. Set aside.
Make the orange glaze by heating oil in a pan. Saute garlic and ginger
Add sugar and let it melt.
Pour sesame oil, orange juice, soy sauce, and vinegar. Let boil.
Add red pepper flakes. Cook for 1 minute.
Combine water and cornstarch in a bowl. Stir until blended. Pour mixture into the pan. Continuously stir until the sauce thickens.
Arrange CDO Crispy Burger on a plate with a cup of rice on the side. Drizzle the orange over the patties. Garnish with chopped green onions.
Serve. Share and enjoy!
Calories: 540kcal | Carbohydrates: 64g | Protein: 3g | Fat: 31g | Saturated Fat: 2g | Polyunsaturated Fat: 9g | Monounsaturated Fat: 19g | Trans Fat: 0.1g | Cholesterol: 0.2mg | Sodium: 1052mg | Potassium: 247mg | Fiber: 1g | Sugar: 42g | Vitamin A: 395IU | Vitamin C: 36mg | Calcium: 43mg | Iron: 1mg