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5 from 1 vote

Teriyaki Pork Chop Recipe

Prep Time3 hrs
Cook Time20 mins
Total Time3 hrs 20 mins
Servings: 4
Author: Vanjo Merano


  • 2 lbs. pork chops
  • 3/4 cup light soy sauce
  • 2 tablespoons brown sugar
  • 1/2 teaspoon ginger powder
  • 1/2 teaspoon garlic powder
  • 1 teaspoon sesame oil
  • a dash of salt and ground black pepper
  • 1 tablespoon sesame seeds


  • In a large bowl, combine soy sauce, sugar, ginger powder, garlic powder, sesame oil, salt, and ground black pepper. Stir.
  • Put-in pork chop and marinate overnight (or at least 3 hours)
  • Heat-up the grill, and then grill both sides of the marinated pork chops. Make sure to flip the sides every 2 to 3 minutes to avoid it from getting burnt. Don't forget to baste with the remaining marinade.
  • Arrange in a plate and sprinkle with sesame seeds.
  • Serve. Share and enjoy!


Serving: 4g