Seafood Sinigang
This is a recipe for Seafood Sinigang.
Prep Time10 minutes mins
Cook Time40 minutes mins
Total Time50 minutes mins
Course: Seafood
Cuisine: Filipino
Servings: 6
Author: Vanjo Merano
- 2 6 ounces slices fish steak
- 1 lb. shrimp cleaned
- 2 25g pack Knorr Sinigang na May Miso Recipe Mix
- 6 snake beans cut in 2 inch pieces
- 8 to 10 pieces mustard leaves
- 9 to 12 pieces okra
- 2 pieces banana pepper or long green chili
- 2 quarts rice wash hugas bigas
- 2 medium tomato wedged
- 1 medium yellow onion wedged
- 3 tablespoons fish sauce patis
Pour rice wash in a soup pot. Let boil.
Add tomato and onion. Cook for 5 minutes.
Add fish and shrimp.
Add Knorr Sinigang na May Miso Recipe Mix. Stir.
Put all the vegetables into the pot. Cover and cook for 6 to 8 minutes.
Pour fish sauce and add the mustard leaves. Cook for 2 minutes.
Transfer to a serving bowl. Serve with rice.
Share and enjoy!
Serving: 6g