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Ground Beef Casserole Recipe
Prep Time
10
minutes
mins
Cook Time
1
hour
hr
Total Time
1
hour
hr
10
minutes
mins
Servings:
6
Author:
Vanjo Merano
Ingredients
1
lb.
ground beef
1
can
15 oz Corn Kernels
4
cups
tater tots
1
can
15 oz diced tomatoes
3/4
cup
green bell pepper
diced
4
teaspoons
Worcestershire sauce
1 1/4
cup
yellow onion
chopped
1/4
cup
unsalted butter
2
cups
colby and sharp cheddar cheeses
combined, shredded
2
teaspoons
salt
Instructions
Melt butter in a pan. Once the butter is hot, put-in the onions and cook until soft.
Add the beef and cook until the color turns medium brown.
Turn the heat off and let the temperature cool down.
In a large mixing bowl, combine the cooked beef with the remaining ingredients (except the cheese). Mix well.
Preheat oven to 350 degrees Fahrenheit.
Transfer the mixture on an oven-safe container. Top with cheese.
Bake for 40 to 50 minutes.
Serve, Share and enjoy!
Nutrition
Serving:
6
g