Baked Pork Chops with Italian Seasoning sounds like a complicated dish – but it is not. This is one of my favorite easy pork chop recipes that I usually make for dinner. I like this dish because preparation doesn’t take a lot of effort and it tastes good too.
Although pork chops are required in this recipe, you may use other pig parts such as loin and ham provided that they are thinly sliced; you may also try this recipe using boneless chicken breasts.
The ingredients required in this recipe are pretty basic. However, some might not be familiar with the Italian seasoning – allow me to give you a little information about it. Italian seasoning is a consolidation of dried herbs that includes rosemary, thyme, oregano, sage, basil, red pepper, and marjoram. It is usually packaged in small shakers and can be found in the spices section of your favorite grocery store.