What is a perfect meal for you? For some people, it’s extravagance that comes to mind. The finest of steaks, the freshest of seafoods, or the fanciest of other ingredients –– these may be the most ideal! But for others, like myself, there’s a certain joy in simplicity. Even the humble ingredients you can find…
The tender and juicy meat of duck has had people’s mouths water for centuries. Its rich taste is unlike any other meat out there, and is deserving of a recipe that can bring out its uniqueness. And with an abundance of mouthwatering flavors, patotin, or whole stewed duck, is a dish beyond compare. Patotin is…
Where do you get your noodles? While we may have preferences as to where we like to buy each type of dish, practically every Filipino’s known to have a specific place where they like to buy their noodles. This is likely because we need to have a go-to restaurant to call whenever a special occasion…
While I also love my fair share of lunches and dinners spent outside, there is something undeniably special about a home-cooked meal. Not only does it emulate a one of a kind atmosphere of warmth and comfort, but it often tastes most fresh coming from your own kitchen. And don’t even get me started on…
The Philippines is home to an abundance of fresh vegetables that come alive in an array of dishes within our cuisine. These vegetables, vibrant and refreshing, come to life in chopsuey –– a medley of ingredients that produce the perfect meal. Hearty, filling, and altogether delicious, chopsuey is a prime example of Filipinos using our…
Turmeric is every health and fitness guru’s new favorite companion in the kitchen. This bright yellow spice is taking the world by storm, and its powerful presence is without rival. Bold and flavorful, this spice has become popular in cuisines across the world. In some instances, it has even gone beyond its culinary purpose. From…
The Philippines is considered as the melting pot of Asia. People of different race and origin call it their home. Along with themselves, these peolple (migrants, traders, and colonizers) brought their culture, tradition, and food. This is the reason why spices such as curry has made its debut in the Philippine cuisine.
The hosting of a Filipino celebration means an abundance of food and drinks ready to enjoy. From filling meats to an overload of carbs and a sweet ending, there’s no denying that Filipinos really know how to throw a party. And what’s a good party without a good old plate of baked macaroni? Incredibly compact…
The perfect combination of sweet, sour, and savory, pata estofado is a hearty, filling stew that speaks to Filipinos’ love for bold flavors. With an assortment of ingredients with varying tastes, this dish combines the chewy, fatty pork we love with vinegar, soy sauce, and caramelized sugar –– not to mention the sweet and tropical…
Are you aware of the health benefits of ginger? Ginger is a root crop that is abundant in Asia. This is usually used as an ingredient for certain dishes, and it also makes a good tea. In fact, “salabat” is a Filipino tea made from ginger extracts. You might have heard about the common health…
