Can you really consider yourself a Filipino foodie without having had a taste of pancit canton? Whether saucy or dry, meat or vegetable-heavy, this dish is almost as familiar to Filipino households as a heaping bowl of white rice. If you haven’t tried pancit, it definitely wouldn’t be for a lack of opportunities, either; from…
Noodle Recipes
Pan Fried Noodles with Beef and Veggies
A dish that is definitely hard to say no to is a deliciously filling plate of Pan Fried Noodles. It’s the kind of meal that also goes with a great variety of toppings and spices. It can work like a perfect blank canvas for most recipes with its satisfying texture and somewhat neutral flavor. But…
Garlic Butter Shrimp Pancit Canton
An assortment of ingredients, a harmony of sauces, and delicious noodles to boot — there’s no dish quite like pancit canton! While sinigang and adobo typically take the coveted national dish spot, I’d say pancit is in a league of its own. This dish is the perfect balance of sweet and savory, with its medley…
Beef Pares Lomi
Comfort food — everyone has one. Whatever dish came to your mind just now is what can soothe and satisfy your soul during the toughest of days. A good comfort food is perfect no matter the weather or situation, and can spark joy whether you’re getting it from home or buying it at your favorite…
Pancit Palabok Recipe
Pancit Palabok is a noodle dish with shrimp sauce and topped with several ingredients such as cooked shrimp, boiled pork, crushed chicharon, tinapa flakes, fried tofu, scallions, and fried garlic. A very tasty treat that is sure to relieve your hunger.
There are other noodle dishes that are similar to this. Pancit Luglog and Pancit Malabon are the ones that come close to the taste and appearance (the only difference would be the noodle and some ingredients as well as some preparation steps).
If you love Jollibee’s Palabok, I’m sure that you will love this recipe even more. Please have the necessary ingredients on hand and prepare the necessary kitchen equipments so that you could enjoy this very tasty dish in no time.
Try this tasty Pansit Palabok recipe.
Bam-I Recipe (Pancit Bisaya)
Are you itching for a vacation? Trust me –– you’re not alone. When you’re bogged down by work and other personal matters, the urge to just get away on a getaway is all too tempting. For people who live in the big city, islands like Boracay and Cebu are generally some of the first places…
Almondigas Recipe
Almondigas is a soup dish that has two main ingredients: meatballs and patola (this is also known as loofa of Chinese okra). I’m not sure where exactly this dish originated but it sure reminds me of a similar Spanish dish called Albondigas. I used to call this dish Misua and Patola soup not until my…
Pancit Chami
Where do you get your noodles? While we may have preferences as to where we like to buy each type of dish, practically every Filipino’s known to have a specific place where they like to buy their noodles. This is likely because we need to have a go-to restaurant to call whenever a special occasion…
Pancit Bihon with Lechon Kawali
The assortment of ingredients and flavors come together perfectly in a well made, well prepared pancit. A favorite in many kitchens and households, pancit is practically a Filipino party staple. Whether it’s a small and intimate gathering of all your closest friends, or a large barangay-worthy celebration, pancit is your trusty companion to satisfy all…
Pancit Batil Patung Recipe
Pancit Batil Patung is a popular noodle dish in Tuguegarao City, Cagayan. It is composed of two parts: the noodles with toppings, and the sauce which looks like an egg drop soup. Poached egg along with sautéed meats and vegetables are topped over the fresh miki noodles, while a piece of egg is cracked and stirred-in simmering beef…
How to make Garlic Bihon
Most of us feel lucky at the very sight and smell of good food. And perhaps it is righteously so because not everyone can get a taste of a good plate of pandesal. But what about food that tells you you can make that luck, yourself? This Garlic Bihon recipe might just be the lucky…
Corned Beef Lomi Batangas Style
This is my version of Corned Beef Lomi, Batangas Style. I made the soup extra thick, similar to most of the versions that I tried every time I visit Batangas. It is topped with meatballs , boiled egg, and chicharon. This dish is made special by the ingredient that I used for the meatball, canned…
Easy Palabok
This Easy Palabok Recipe is as simple as it can get. Nevertheless, the result is delicious. Newbies in the kitchen should be able to cook this at home, as long the recipe below and the cooking video are followed by the dot. This palabok version resembles the ones served in a popular fast food chain…
Chicken Mami Recipe
Chicken Mami is the Filipino version of Chicken Noodle Soup. It is delicious and perfect to have during the cold weather. This is usually sold in noodle houses or “mamihan” along with other favorites such as Beef Mami, Pares, and Siopao. This recipe is an easy version. It is fit for beginners. If you love…
Chicken Pancit Habhab
Chicken Pancit Habhab is a version of Quezon Province’s famous pancit. This dish makes use of chicken as the protein ingredient, instead of the usual pork and pork liver. Now, you can make it in the comfort of your own kitchen. How to Cook Chicken Pancit Habhab Cooking pancit habhab is almost the same as…
Pork Lomi
Pork Lomi is a type of Filipino noodle dish wherein boiled pork slices, chorizo, and vegetables along with fresh round noodles are cooked in a rich and thick soup base. A piece of egg is added towards the end of the cooking process. Lomi can be enjoyed anytime of the day. It is usually consumed…
Vegetarian Pancit Canton Recipe
Vegetarian Pancit Canton might look like the regular Pancit Canton. However, this recipe is quite different because it does not use any meat; instead, I used Shiitake mushroom. Tips in Cooking Vegetarian Pancit Preparing this Pancit Canton Variation is simple and faster. A few minutes are what we need because there is no meat to…
Chicken Sotanghon Soup
Chicken Sotanghon Soup is a Filipino version of chicken noodle soup. This soup dish makes use of shredded chicken and sotanghon noodles. It also has carrots and cabbage. Adding roasted garlic, scallions, and seasoning with fish sauce makes it stand out. I like to have Chicken Sotanghon Soup anytime of the day regardless of the…
Pancit Canton Recipe
Pancit Canton it is a type of Lo Mein or tossed noodles known as flour sticks. This dish is often served during birthdays and special occasions to symbolize long life. It is prepared using a variety of ingredients, which makes it look festive. There is also a combination of different flavors that make it delicious….
Chicken Pancit Recipe
Chicken Pancit Medley is an easy chicken pancit recipe that I made using two types of noodles, bihon and sotanghon. The first noodle is known as rice sticks. Pancit bihon is a good dish to make with it. Sotanghon is called green bean thread. This delicious pancit dish is quick and easy to make. It…
Longevity Noodles with Chicken and Mushroom
This Longevity Noodle recipe makes use of fresh noodles along with chicken and Shiitake mushroom. It is a perfect dish to prepare for Chinese New Year or any other occasion. It is full of flavor and easy to make. Long noodles symbolize long life in cultures that celebrate the lunar New Year. May this new…
Pancit Guisado Recipe
Pancit Guisado is a Filipino noodle dish. It is also known as Pancit Bihon Gisado. This dish is composed of rice noodles, shredded chicken, shrimp, and vegetables. The noodles are locally called bihon. The word Guisado refers to the method used in cooking the dish. It simply means sautéed. Pancit is a symbol for long…
Chicken Mami
This is a basic recipe for Chicken Mami. It is enough to provide you with a good tasting Filipino chicken noodle soup. However, feel free to use this as a base recipe to develop your version further. For example, you can add seasonings and spices to the soup base (broth) to make it more flavorful….
Sotanghon with Upo Soup
Cooking everyday meals can be a challenge to the modern mom (and dad too). Sometimes, we run out of food ideas and inspiration. It just happened that you came to the right place. You see, aside from promoting Filipino food, I also created this blog to help my fellow Filipinos come-up with ideas on what…