This Crispy Nilasing na Hipon recipe is another variation of the popular shrimp pulutan dish. This version is crispier and tastier because I used cooking wine as the marinade. Nilasing na Hipon (sometimes called crispy fried drunken shrimp) is a popular dish in the Philippines. It makes use of whole medium sized shrimp with head and […]
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Panlasang Pinoy Filipino Recipes Online
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