Pata Kare-kare Recipe

Pata Kare Kare

Pata Kare-kare is my version of pork kare-kare. This recipe uses pork shank (pig's leg) or pata along with some veggies. You will notice that the sauce in this recipe is thicker … [Read more...]

Kare Kare Recipe

Kare Kare

Kare Kare is a traditional Filipino stew complimented with a thick savory peanut sauce. The commonly used meats for this dish are ox tail, tripe, and pork leg; on some occasions … [Read more...]