Sotanghon Guisado Recipe

Sotanghon Guisado

Sotanghon Guisado is a noodle dish made from sotanghon. It is also known as cellophane noodles or Chinese vermicelli. The term “guisado” was derived from the Filipino word “gisa” which means to sauté. This dish is prepared similarly with other popular Filipino noodle dishes such as Pancit Guisado … [Read more...]