Century Egg Congee with Salted Pork

Century Egg Congee with salted pork

Century Egg Congee is a type of rice porridge with slices of black eggs and some chopped scallions. The egg is known as Century Egg or Hundred Year Old Egg. Contrary to its name, Century Egg is not 100 years old. It is a type of egg preserved in a … [Read more...]

Beef Lugaw

BeefLugawFront

Chicago winter is one of the coldest in the country. There are weeks wherein the average temperature ranges between 5 to 15 degrees Fahrenheit; there are also days where it falls below zero (not to mention the wind chill factor which makes it … [Read more...]

Arroz Caldo Recipe

Arroz Caldo

Arroz Caldo literally means warm rice. This Arroz Caldo Recipe is a type of congee that closely resembles risotto. It has been a favorite Filipino snack and is best eaten with tokwat baboy. Although Arroz Caldo is of Chinese origin, the name was … [Read more...]