Pancit Miki Guisado Recipe

Pansit-Miki-Guisado

Pancit Miki are fresh thick egg noodles. These noodles are thicker than the egg noodles used in beef mami, and a little thinner compared to Lomi noodles. Pancit Miki Guisado is a stir-fry noodle dish. Similar to pancit canton, this dish can be cooked with an array of … [Read more...]