• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Panlasang Pinoy logo

  • Recipes
  • Start Here
  • Cooking Schools
  • About
Home » Recipes » Lunch Recipes » Pancit Miki Guisado Recipe

Pancit Miki Guisado Recipe

Jump to Recipe Print Recipe

Pancit Miki are fresh thick egg noodles. These noodles are thicker than the egg noodles used in beef mami, and a little thinner compared to Lomi noodles.

Pansit-Miki-Guisado2

Pancit Miki Guisado is a stir-fry noodle dish. Similar to pancit canton, this dish can be cooked with an array of ingredients such as pork, chicken, seafood, and vegetables.

This Stir-fry noodle recipe makes use of inihaw na liempo (grilled pork belly) to add a delicious smokey flavor. The chicken and seasonings also help to make this dish taste great.

I love stir-fry noodles. This Pancit Miki recipe is no exception. Its wonderful taste and texture made me ask for more.

Try this Pancit Miki Guisado recipe and let me know what you think.

Print Pin

Pancit Miki Guisado Recipe

Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 4
Author Vanjo Merano

Ingredients

  • 1 lb miki noodles
  • 1/4 lb grilled pork belly sliced
  • 2 pieces boneless chicken breasts sliced
  • 2 cups cabbage chopped
  • 1 cup shredded carrots
  • 1 medium onion sliced
  • 5 tablespoons soy sauce
  • 1 tablespoon oyster sauce
  • 1 tablespoon sherry
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 2 tablespoons cooking oil

Instructions

  • Heat oil in a wok.
  • Put-in chicken and cook for 3 minutes.
  • Add pork belly. Stir and cook for 2 minutes.
  • Add sherry and onions. Cook until onions becomes soft.
  • Add salt, pepper, soy sauce, and oyster sauce. Stir and cook for 6 to 8 minutes. Note: Add a little water as necessary.
  • Put-in the cabbage and carrots. Cook until vegetables are tender.
  • Put-in the miki noodles, and then stir. Cook for another 3 minutes.
  • Turn-off heat and transfer to a serving plate.
  • Serve. Share and enjoy!

Nutrition

Serving: 4g

 

Watch the cooking video:

Related Recipes:

  • Pancit Batil Patung Recipe
    Pancit Batil Patung Recipe
  • Bam-I Recipe (Pancit Bisaya)
    Bam-I Recipe (Pancit Bisaya)
  • Pancit Palabok Recipe
    Pancit Palabok Recipe
  • Pancit Bihon with Lechon Kawali
    Pancit Bihon with Lechon Kawali
  • Pancit Chami
    Pancit Chami
  • Garlic Butter Shrimp Pancit Canton
    Garlic Butter Shrimp Pancit Canton

Reader Interactions

Comments

  1. Claire from NY says

    March 8, 2012 at 11:00 pm

    This sounds sooooo yummy! Another recipe that’s on my to do list.

    Reply
  2. Rene Noel says

    June 23, 2011 at 9:06 pm

    Yummy! Sa picture pa lang tulo na laway ko he he he.

    Reply
  3. Millette says

    June 1, 2011 at 9:28 am

    Hi, just like to ask what can I substitute foe sherry wine?..can I substitute vanilla extract with the same amount?..
    Thanks!

    Reply
    • buchiki says

      June 23, 2011 at 9:14 pm

      yes, you can use pancit canton noodles, but you should boil it first before you put it together with the ingredient.

      Reply
    • buchiki says

      June 23, 2011 at 9:18 pm

      you can substitute rice wine instead, but you can’t substitute vanilla extract. because vanilla extract are for baking flavoring only.

      Reply
  4. leo says

    May 29, 2011 at 2:19 am

    fantastic! well done!

    Reply
  5. kim says

    May 22, 2011 at 11:59 am

    I’m not able to get miki noodles anywhere can i use pancit canton noodles instead?

    Reply
  6. cora doll says

    May 22, 2011 at 10:29 am

    thanks po s recipe ng lumpia wrapper..God bless!
    cora doll
    germany

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

Latest Recipes

tornado franks

Tornado Franks

stir fried chicken franks

Stir Fried Chicken Franks

chicken lettuce wrap

Asian Chicken Lettuce Wrap

no bake macaroni

No Bake Macaroni

RECIPES

All Recipes

Top Recipes

how does empanadas taste like?

Chicken Empanada

Siopao

Siopao Asado Recipe

Brazo de Mercedes

Pandesal with Coffee

Pandesal Recipe

Baked Macaroni Panlasang Pinoy

Baked Macaroni Recipe

Embutido Recipe

Max’s style Fried Chicken

Egg Pie Recipe

KFC Style Gravy Recipe

Lumpiang Sariwa (Fresh Spring Rolls Recipe)

pork siomai recipe

Pork Siomai Recipe

Cassava Cake Recipe

Pork Adobo Recipe

Pork Adobo

Espasol Recipe

Banana Bread

Banana Bread Recipe

How to Make Rice Cake Bibingka

Bibingka Recipe

Jollibee Style Spaghetti

Custard Cake Recipe

biko recipe panlasang pinoy

Biko Recipe

Ginataang Hipon Sitaw at Kalabasa

Ginataang Hipon Sitaw at Kalabasa

Categories

Footer

  • Email
  • Facebook
  • Instagram
  • YouTube
  • Food and Health
  • Diet and Weight Loss
  • What’s Cooking?
  • Philippines
  • Privacy Policy
  • Contact
  • HTML Sitemap
Copyright © 2009 - 2022 · Panlasang Pinoy