Are you ready for a new kind of bulalo? How about trying something different like bulalo served on a sizzling plate? Sizzling Bulalo may sound like a new dish, but it has been in existence for quite sometime now. Instead of making a delicious soup out of beef shanks, this marrowy part of the beef is tenderized and placed on a sizzling metal plate then generously topped with gravy. Sounds delightful, isn’t it? As delightful as this may seem, let me remind you that over indulging can lead to serious health issues. Let us try to control our appetite so that we can still enjoy this dish the next time around.
If you’ll watch the video, you will see how easy it is to prepare this dish. The only difference of this recipe is the use of condensed mushroom soup for the gravy. I felt that whipping mushroom-based gravy would make this dish more enticing. Well, it did – at least for me.