Panlasang Pinoy provides information on the best Filipino recipes, cooking, culinary schools, becoming a chef, and health benefits of food.
Tofu and Broccoli stir fry is a tasty dish that you can cook for lunch or dinner. The good thing about this recipe is its ease in preparation and the ingredients are readily available in most supermarkets. As I mentioned, this dish is easy to … [Read more...]
Hoisin Glazed Grilled Tofu is a healthy and tangy dish that you can have for lunch; it has high protein content with low fat and cholesterol. Is hoisin sauce vegan? Well, it should be vegan because it is derived from soy beans and it does not use … [Read more...]
Making Tofu with Mushroom Gravy is a nice way to prepare tofu. The procedure is simple; the ingredients are readily available in supermarkets; and it tastes good. I know that most of you want to do quick and easy tofu recipes for dinner. Well, … [Read more...]
Miso soup or Misoshiru is a customary soup of Japanese origin. This is made of fermented soy beans called miso. There are different varieties of Miso soup; each variety has its own place of origin. This Miso soup recipe is one of the simplest … [Read more...]
Sweet and Sour Tofu is a better take to the usual sweet and sour dishes because it involves the use of fried tofu as a meat substitute. Did you know that tofu is a good source of protein and is low in fat and cholesterol? These are just few reasons … [Read more...]
Pork Adobo with Tofu is an adobo recipe version that I really like. It has the good taste of our favorite Pork Adobo along with the chewy texture of tofu. Pork and Tofu in Oyster Sauce has a similar texture, but tastes different. I made this Pork … [Read more...]
