This Polish gourmet sausage is the type of ingredient that really goes a long way in heightening up the taste of your dish. Kielbasa is tender, flavorful and ultimately a fantastic addition to any meal to give it more of an x-factor. I often like to chop this up into pieces to really distribute the taste throughout the stew or dish. Take a look at the process of making some of my favorite kielbasa dishes by watching the videos, and following along with your ingredients in the kitchen! And if you happen to think of any questions as you cook, don’t hesitate to leave a comment so you can have it answered.