Before we start picking and cooking our food, we usually ask ourselves what’s best for our appetite. But of course, we also have to think about how ...
Tofu Recipes
Ginataang Monggo with Tofu and Malunggay
When it comes to Filipino food, there are not many limits as to the kind of ingredients you can add. After all, our cooks boast a great deal of ...
Sizzling Tofu Sisig
What are your New Year’s resolutions? One of the most common aspirations people bring up every time a new year comes along is the desire to eat ...
Pancit Palabok Recipe
A favorite at workplace parties, birthdays, and other celebrations, Pancit Palabok is one of the staple noodles in Filipino cuisine. Tasty and ...
Kakaibang Tokwat Baboy
Pulutans make up a large part of Filipino cuisine. It’s true that we love to do it up with our many soups and stews, but sometimes even our small ...
Ginataang Talong with Malunggay and Tofu
The perfect combination of sweet and savory, ginataang talong is a prime example of Filipino comfort food. Over a nice plate of warm rice, the rich, ...
Tokwa’t Baboy Recipe
Tokwat Baboy is a dish composed of boiled pork (either or both pig's ears and pork belly usually) and fried tofu. The sauce made of vinegar and soy ...
Ginisang Togue Recipe
Ginisang Togue is basically Sauteed Mung Bean Sprout with carrots, bell pepper, shrimp, and tofu. This Mung Bean Sprout recipe is a regular dish ...
Taho Recipe
Taho is a type of snack in the Philippines. It has a pudding-like texture. The toppings include a sweet brown syrup called arnibal, and sago pearls. ...
Grilled Liempo with Fried Tofu
Grilled Liempo with Fried Tofu is just like sinuglaw and tokwat baboy. It is a combination of two proteins which are tossed in a mix of spiced ...