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Home Food Reviews

Potbelly’s A Wreck Sandwich

“A Wreck” is a submarine sandwich from Potbelly Sandwich Works. It is made up of Black Angus roast beef, old world salami, oven roasted turkey breast, hickory smoked ham, and melted Swiss cheese. It also comes with mayo, mustard, hot peppers, lettuce, onion, tomato, pickle, oil, and Italian seasoning depending on your choice/s. As for the bread, you can choose between white (regular) and wheat

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By: Vanjo Merano 1 Comment Updated: 8/31/18

This post may contain affiliate links. Please read our disclosure policy.

“A Wreck” is a submarine sandwich from Potbelly Sandwich Works. It is made up of Black Angus roast beef, old world salami, oven roasted turkey breast, hickory smoked ham, and melted Swiss cheese. It also comes with mayo, mustard, hot peppers, lettuce, onion, tomato, pickle, oil, and Italian seasoning depending on your choice/s. As for the bread, you can choose between white (regular) and wheat.

Potbelly A Wreck Sandwich

If you don’t want to gain extra pounds, you should probably order the “Skinnys”. It is the same sandwich with less meat and cheese on thin-cut bread. This has 25% less fat than the original. Though this suggestion does not guarantee that you will not gain extra pounds, at least you are sure that your calorie intake will be lesser.

They also have the “Bigs”. This is the same sandwich but 30% bigger. This is definitely a colossal sub that would satisfy any appetite. I wonder if an ordinary guy like me could still stand up after having one.

The price is not that bad. The โ€œOriginalsโ€ (regular) sells for $4.95 a piece (+ tax) and you can get the โ€œBigsโ€ for a buck more (+ tax).

I enjoy eating this sandwich because it has the entire flavor that I want and it fills me easily. Since I can only finish a half of it for lunch, I can eat the other half for dinner which saves me time and money.

Vanjo Merano

Vanjo Merano is the creator of PanlasangPinoy.com. His goal is to introduce Filipino Food and Filipino Cuisine to the rest of the world. This blog was the first step that he took.

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  1. mike says

    Posted on 12/24/09 at 12:12 am

    wow… made my mouth water…. grrr..

    Reply

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