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Home » Recipes » Breakfast Recipes » Breakfast Reuben Sandwich

Breakfast Reuben Sandwich

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Nothing completes breakfast than a rich and delicious Breakfast Reuben Sandwich. It is like enjoying a Reuben Sandwich and Eggs Benedict at the same time.

breakfast reuben sandwich

This simple recipe will guide you on how to easily make your own Breakfast Reuben Sandwich in no time. I like to have this with either a cup of black coffee or a glass of breakfast smoothie. Yummy!

This Breakfast Reuben Sandwich is so good. You should give this a try.

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Breakfast Reuben Sandwich

Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 4
Author Vanjo Merano

Ingredients

  • 1/2 lb. deli corned beef sliced
  • 8 slices soft rye bread
  • 8 slices American cheese
  • 4 sunny side up fried eggs
  • 1/2 Cup Hollandaise sauce
  • 1 Cup Sauerkraut

Instructions

  • Toast the bread slices in a n oven or bread toaster.
  • Spread some Hollandaise sauce over a toasted bread slice.
  • Arrange the American cheese slices on each bread slice over the sauce.
  • Start to put-in the corned beef sliced on top of the cheese and top with Sauerkraut.
  • Add one fried egg on top. You can pour more Hollandaise sauce on top of the egg.
  • Top the egg with another toasted bread slice.
  • Serve. Share and enjoy!

Nutrition

Serving: 4g

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