I was fortunate enough to appear on the May 2, 2010 episode of Adobo Nation, The Filipino Channel’s (TFC) top weekly magazine talk program. It all started when I received an email from one of ABS-CBN Global’s acclaimed head writer, Mr. Carlos “Mouse” Munoz; he wrote to invite me to guest in one of Adobo Nation’s weekly episode. I was reluctant to email back at first because I watch the show from time to time and I know how famous and talented their guests were. Why would one of ABS-CBN’s highly rated shows want me interviewed? To satisfy my curiosity, I emailed back expecting an undelivered email notice (this usually happens if you send an email to a non-existing email address) but I did not. The following day, I received a reply (still with the same abs-cbn.com domain) along with a contact number. I knew that it was the real deal at that point. Not wanting to let one of the rarest opportunity pass-by, I picked-up the phone and dialed the number…the rest was history.
I would like to take this opportunity to thank ABS-CBN Global, the staff and crew of Adobo Nation, and the wonderful host: Michi Valeriano; last but not the least, my very special thanks to Mr. Carlos “Mouse” Munoz, for making this possible.
Update:
Click here to view the details of the Sizzling Gambas Recipe.
Get a FREE copy of the Panlasang Pinoy eCookbook Volume 1 
Cool! congratulation!more recipe to come..:)
Kuya!!!! Ang pogi mo naman pala. Lalo akong gaganahan magluto nyan.
Great job Vanjo! Congrats on the opportunity and here’s hoping for more exposure!
wow…..congrats sa iyo Mr. Panlasang Pinoy….I’m impressed… ang galing mo talaga…..hindi lang magaling magluto pogi pa at macho pa…yan ang real pinoy…hehehe.. keep up the good work…. and I really enjoy receiving your emails everyday..
di ka lng magaling kuya gwapo ka din talaga.
Well done pare…great to see you “live”… i mean more than just your hands…
Congrats Vanjo
Congrats Vanjo! Hardwork and effort were paid off.
Congratulation again Vanjo! Great ball of fire! Lagi tawag ko saiyo kuya…’yun pala Ate mo na ako! Hehehee…at least nakita din namin ang mukha mo,sana sa sunod ang wife mo naman. Thanks and always happy cooking! Aloha and Mabuhay!
Great job, Vanjo!!! Congratz!
I watched the show. Congrats! Well done!!!
Thank you po sa inyong walang sawang pag bisita at suporta.
congratulations!i am not a good cook and never than cooking in pinas, but when i got married and settled here in canada i need to..the recipes are easy to follow and my!!they were delicious…thank you so much..
boss sabi ni winnie fish everyday daw may email ka sa kanya paano ba ko makakatangap ng email galing sa iyo? tungkol ba sa recipe iyon?
Ang galing mo! Congratulations! Lagi akong nakabisita sa website mo kasi napakadaling sundan ng mga recipes mo.. Keep it up! Btw, ang cute mo lalo na ng dimples mo
i’m in love with you nah! i soo love the recipes i’ve tried some of them. napakasarap and easy!
congrats Mr. Kuya…Actually nag i enjoy na mga anak ko sa niluluto ko sa kanila at sa 40th bday ko…recipe mo lahat ang gamit ko lalo na sa mga pinoy desserts…!!! Honestly, now lang me nag i start matuto magluto at nag ka interest lang me simula ng makita ko yung website mo…easy to follow!
Thanks a lot and more power…!!!!!!!!!
congrats vanjo!madami kong natutunan s mga recipe mo.thanks a lot!Just keep it up and more power to you!GODBLESS..
Congratulations Vanjo! You deserve it!!
bossing vanj, congratulation!!! sna po next time buong pamilya nyo nman po ang makita nman. maraming salamat po!!!
AWESOME! Congratulations po! your website is very helpful!
galing mo sir.idol talaga kita.
salamat sa napakaraming recipe
God Bless you and your family
Welcome po, kim
Salamat ng marami sa iyo,keep up the good work,God bless.
wow, taray ni kuya.. ang galing
thanks vanjo,ang galing mo,, bumalik ulit ang gana ko sa pag luluto nawala kc yung mga recipe ko,pero ngayon anjan ka na masipag na ulit ako magluto,thanks!
Congratulations, Vanjo! Dahil sa iyo, makikilala na ang lutong Pinoy sa buong mundo! Keep up the good work. Thanks a lot for your continued inspiration and desire to help our kababayan (especially me)to learn how to cook our “sariling atin”. God bless you and your family.
Im in Bakersfield CA, I love to cook that’s my passion next to my career .My kids now that they are teenagers always gave people the excuse why they are over weight. 3-4 x a week I would surf the internet for recipe to try on my day off. Your pandesal recipe is the first one I tried and still baking it since day one I baked them. Always bring them to work and shared them to my co-workers which of coarse always a big hit. May God bless you always for sharing your talent to your kababayan.
kuya vanj, congratulations!!! u rly deserve it..
God bless
Well done. We’re(Filipinos) all proud of you here in England for creating this amazing website. People around the world will now recognize we Filipinos have so much authentic and fascinating recipes. Keep up the good work and more power to you.
Ang galing galing mo naman kuya! At ang gwapo pa? Thanks for sharing the video in your interview. At last nakita ko din face mo behind that voice. Keep it up kuya! Sobrang nagustuhan ko talaga mga easy & yummy recipes mo. Happy New Year! God Bless!
yay ! thanks , vanjo , i’m a fan . and i like ur shirt . . i’m from ventura county . . oxnard , to be exact . .