Sirloin Tip Roast is a tasty and easy way to cook sirloin tip roast. Yes, you read it right, the name of the dish is the same with the main ingredient. This roasted beef recipe is similar to London broil or even the traditional roast beef — the difference is the cut of beef that […]
Brined Roast Beef has always been popular because of many reasons. The main reason is probably its great flavor especially when dipped roast beef gravy; it also goes well with almost any side dish. I personally like roast beef with mashed potatoes. Roast beef sandwich is also a good idea. One thing common to Filipinos […]
There is nothing like a good roast beef sandwich for lunch. Some like it with a thick and rich soup while others enjoy it better with potato chips. This Easy Roast Beef Sandwich Recipe is a no brainer. This is probably the simplest sandwich construction guide that you will ever see. The good thing about […]
Hello everyone! I’m excited to release this first post about our new section here in Panlasang Pinoy which I am calling “School Lunch Ideas”. This section is all about different school lunches that I make for my kids. Through this new section, you will be able to pick different food ideas that you can apply for your child’s school lunch – or even your own.
I am envisioning this section to hold a wide array of lunch ideas that ranges from the simplest sandwich and rice meals all the way to sushi and other more sophisticated lunches. Just like in our recipe posts, I encourage everyone to share their thoughts and ideas because everyone benefits from them and it gets the conversation going.
This post is all about Roast Beef Sandwich. This sandwich can be expensive and tedious to prepare; but, you can save a lot of money while enjoy your great-tasting sandwich with the right knowhow and a little imagination.
Roast Beef is a beef dish cooked by roasting in an oven. The beef is simply coated with olive oil and sprinkled with salt and pepper before roasting. Natural juices from the meat is the main source of flavor ; drippings are also used to make the sauce (or gravy).
The taste of this dish is exceptionally superb yet the ingredients and cooking procedure are basic. All we need here is some patience (it takes quite some time to roast) and some tools (roasting pan and meat thermometer) in order to make the perfect roast beef.
This dish is great for Noche Buena or any special occassion. Though Yorkshire pudding is the best side for this dish, you might also want to pair this with baked potatoes or even rice.
Try this Roast Beef recipe.