As a cook, you definitely should not miss out on making Filipino recipes that make use of the gloriously succulent beef shank. This beef cut works amazingly with stews like the crowd favorite Beef Bulalo, and more popular recipes like Beef Pares. And while some may seem too intimidating to learn on your own, there’s no need to worry! The instructions are clearly laid out for you, and we have videos as well for you to get a visual of every step of the process. Head on to the kitchen for a perfect meal with the tempting and filling beef shank.