The phrase “Ginataang Alimasag” refers to crabs cooked in sweet, tasty coconut milk. Filipinos love anything with gata or coconut milk –– you could ...
Crab Recipes
Cheesy Crab and Corn Nachos
Cheesy Crab and Corn Nachos is a perfect appetizer especially if you are out for a drink or two. It is cheesy, very tasty, and has a little bit of ...
Ginataang Langka with Alimasag
I like ginataang langka, but I enjoy having ginataang langka with alimasag better. It is rich, flavorful, and has the right amount of heat. Ginataang ...
Chili Crab with Snake Beans
Chili Crab with Snake Beans is my version of the famous chili crab dish with one of my favorite vegetable: Sitaw (also known as string beans and snake ...
Tortang Talong with Crab Meat (Eggplant Omelet with Crab)
Tortang talong or eggplant omelet has always been my go to dish when I do not like to eat meat, but want something decent and quick to prepare. I ...
Crab with Misua and Patola
Crab with Misua and Patola is a simple yet flavorful Filipino soup dish. This can be prepared using any type of edible crab, some Chinese vermicelli ...
How to Cook Crab Legs
Crab legs are a wonderful delicacy for seafood-lovers. They are meaty enough to satisfy but light enough to have as a treat between meals. Crab legs ...
Crab and Pork Shumai Recipe (Siomai)
This Crab and Pork Shumai Recipe produce one of the best shumai or siomai that I have tried. Crab and pork seems to be a good combination when done ...
Rellenong Alimasag Recipe (Stuffed Crab)
Rellenong Alimasag is the Filipino version of Stuffed Crabs. Crab meat is sauteed along with some vegetables, spices, and seasonings. The cooked ...
Ginataang Sitaw at Kalabasa with Crabs Recipe
Ginataang Sitaw at Kalabasa is a vegetable dish composed of Calabaza squash and string beans.The vegetables are cooked in coconut milk or coconut ...