Noodle and Pasta Recipes

Pancit Palabok Recipe

Pancit Palabok is a noodle dish with shrimp sauce and topped with several ingredients such as cooked shrimp, boiled pork, crushed chicharon, tinapa flakes, fried tofu, scallions, and fried garlic. A very tasty treat that is sure to relieve your hunger.

There are other noodle dishes that are similar to this. Pancit Luglog and Pancit Malabon are the ones that come close to the taste and appearance (the only difference would be the noodle and some ingredients as well as some preparation steps).

If you love Jollibee’s Palabok, I’m sure that you will love this recipe even more. Please have the necessary ingredients on hand and prepare the necessary kitchen equipments so that you could enjoy this very tasty dish in no time.

Try this tasty Pansit Palabok recipe.

Bam-I Recipe (Pancit Bisaya)

Are you itching for a vacation? Trust me –– you’re not alone. When you’re bogged down by work and other personal matters, the urge to just get away on a getaway is all too tempting. For people who live in the big city, islands like Boracay and Cebu are generally some of the first places…

Almondigas Recipe

Almondigas is a soup dish that has two main ingredients: meatballs and patola (this is also known as loofa of Chinese okra). I’m not sure where exactly this dish originated but it sure reminds me of a similar Spanish dish called Albondigas. I used to call this dish Misua and Patola soup not until my…

Baked Macaroni Recipe

Baked Macaroni is a great comfort food to enjoy with loved ones. With meat, vegetables, tomatoes, and cheese, this baked macaroni recipe is a fun and easy meal to make when you’re craving that little bite of comfort. The layers of complexity to this dish’s flavor are accented by how compact and put together the…

Pancit Bihon with Lechon Kawali

The assortment of ingredients and flavors come together perfectly in a well made, well prepared pancit. A favorite in many kitchens and households, pancit is practically a Filipino party staple. Whether it’s a small and intimate gathering of all your closest friends, or a large barangay-worthy celebration, pancit is your trusty companion to satisfy all…

Tuyo Pesto Spaghetti Pasta

Tuyo Pesto Spaghetti Pasta is one of the easiest and tastiest pasta dishes that I made. It is as easy as my version of the poor man’s pasta. For sure, both dishes are fresh and tastes great. How to Cook Tuyo Pesto Spaghetti Pasta Making your own fresh pesto at home is very easy. You…

Chicken Mami Recipe

Chicken Mami is the Filipino version of Chicken Noodle Soup. It is delicious and perfect to have during the cold weather. This is usually sold in noodle houses or “mamihan” along with other favorites such as Beef Mami, Pares, and Siopao. This recipe is an easy version. It is fit for beginners. If you love…

Chicken Sotanghon Soup

Chicken Sotanghon Soup is a Filipino version of chicken noodle soup. This soup dish makes use of shredded chicken and sotanghon noodles. It also has carrots and cabbage. Adding roasted garlic, scallions, and seasoning with fish sauce makes it stand out. I like to have Chicken Sotanghon Soup anytime of the day regardless of the…

Spaghetti and Meatballs

Spaghetti and Meatballs is a pasta dish consisting of spaghetti (a long, thin, and cylindrically shaped pasta that is of Italian origin), tomato sauce, and meatballs. Though spaghetti originated from Italy, it is said that this particular dish was first cooked in New York by Italian immigrants. However, there are claims that a similar version of this dish was served in Sicily even before it became famous in the USA.

This can be considered as a healthy food. The crushed tomatoes produces Lycopene (cancer fighting agents) when cooked for a certain period of time. Herbs such as fresh basil and parsley also contribute to the health benefits of this dish. In addition, baked meatballs contain less oil and fat compared to the fried ones.

Try this Spaghetti and Meatballs recipe.

Christmas Lasagna Recipe

Lasagna in Béchamel Sauce is a type of pasta casserole dish. The main ingredients which are pasta (lasagna), meat sauce, cheese, and béchamel sauce are alternately layered until the desired amount is achieved.

This particular recipe is only one of the hundreds of Lasagna recipes around. Although, I would say that this variation is the most popular of all – especially in the Philippines.

Did you notice the rich and tasty white sauce inside your lasagna? That is called the béchamel sauce. It is a simple sauce composed of scalded milk cooked with flour and butter. The béchamel sauce gives richness and additional texture to this pasta casserole.

Carbonara Recipe Filipino Style

This Carbonara Recipe Filipino Style is a winner. It is a good dish that you can prepare for Noche Buena for many reasons. It is rich, creamy, and delicious. It is quick and easy to cook too. It took me around 30 minutes to complete the dish. You should try making this for the Holidays….

Easy Pinoy Spaghetti

This recipe post for Easy Pinoy Spaghetti shows a simpler way on how to cook Filipino style spaghetti from scratch using basic ingredients. It is tailored for beginners and intermediate cooks. The meat sauce in this recipe is made of regular tomato sauce along with other ingredients. I personally adore the meat sauce in this…

Fried Noodles with Chicken and Shrimp

Fried Noodles with Chicken and Shrimp is a good dish to try when you got all the necessary ingrdients available. This dish is tasty and easy to prepare. The entire process will take around 30 minutes to complete. I think that this is something that I should do often. I am using a type of noodle…

Simple Lo Mein

Simple Lo Mein is what I call this vegetable lo mein recipe because it is really simple to make and it also tastes delicious. Imagine a delicious noodle dish that you can make in less than 30 minutes, it doesn’t get better than this. I use dried egg noodles for this recipe, instead of fresh ones…

Pancit Udon Recipe

Pancit Udon is my own version of Pancit using udon noodles. This Pancit Udon recipe is very easy to follow and it taste really good too. If you want a different noodle other than canton, bihon, sotanghon, or palabok, this Pancit Udon Recipe is worth your time. Unlike the other pancit recipes that we featured,…

Chicken Pasta Alfredo Recipe

Craving for a rich and tasty pasta dish? This Chicken Pasta Alfredo recipe is worth a try. The sauce is so rich and tasty and it also has ample amounts of protein from the chicken and nutrients from the broccoli. Most of us are busy these days, but we and our family deserve a nice…

Easy Pasta Salad Recipe

This Easy Pasta Salad Recipe makes a good appetizer. Sometimes, it can be a complete meal all by itself. What we have here is a basic vegetarian pasta salad recipe. The dressing is purely olive oil along with some salt and pepper to add a little flavor. The good thing about this easy pasta salad…

Tuna Pasta Alfredo

Tuna Pasta Alfredo is delicious and easy recipe that you can make for yourself. I included the recipe for the basic Alfredo sauce in this post, but you can always rely on your trusted bottled commercialized white sauce if you are always in a hurry. For those who wanted to try this recipe from scratch,…

Creamy Veggie Lasagna

I get hungry right away when I think of lasagna. Imagine the rich creamy white sauce topped with the different kinds of cheeses — not to mention the flavorful ground beef. Without any doubt, this dish is really awesome. However, there are times when we do not want to eat meat, but still want to…

Beef with Broccoli Lo Mein Recipe

If you liked our Beef with Broccoli, you will surely love this Beef with Broccoli Lo Mein Recipe. The main difference between the two recipes is the use of noodles, along with some minor distinction in the ingredients and cooking process. You might have tried both Chow Mein and Lo Mein before. Do you know…

Chicken Spaghetti Recipe

Spaghetti has always been my favorite since I was a kid. In fact this is the only dish that I order when we were dining out – with the exception of fried chicken, of course. Back then, I was accustomed to the taste of Filipino Spaghetti, but I developed liking other versions as I grew up.

Linguine with Mussels Recipe

This Linguine with Mussels recipe is a awesome. It is easy to prepare, budget friendly, and delicious. This is one of my favorite pasta dishes aside from Filipino Spaghetti and Lasagna Recipe. I also like mussels; in fact, baked tahong and tinolang tahong are my favorite mussels recipe. This recipe calls for white wine. It…

Pancit Miki Guisado Recipe

Pansit Miki are fresh thick egg noodles. These noodles are thicker than the egg noodles used in beef mami, and a little thinner compared to Lomi noodles.

Pansit Miki Guisado is a stir-fry noodle dish. Similar to pancit canton, this dish can be cooked with an array of ingredients such as pork, chicken, seafood, and vegetables.

This Stir-fry noodle recipe makes use of inihaw na liempo (grilled pork belly) to add a delicious smokey flavor. The chicken and seasonings also help to make this dish taste great.

Batchoy Recipe

Batchoy is a soup dish composed of sliced pork, pig’s innards, and miki noodles.

This dish originated from the district of La Paz in Iloilo City — in the island of Panay. Throughout the years, batchoy gained popularity and has been a favorite soup dish along with beef mami, beef pares, and bulalo.

The miki noodles used in this recipe refers to fresh egg noodles. This type of noodle is often used in soup dishes. Since the noodles are fresh, it requires minimal cooking time. Sometimes, pouring hot broth over the noodles is enough to cook it.