The pride of Japanese cuisine and adored by people around the world, sushi may be one of the most compact and delicious dishes to ever exist! Like much of Asian cuisine, rice proves to be one of the main ingredients and stars of the show—and coupled with fresh, juicy seafood of your choice, the result is an unstoppable, killer combo! There are many types of sushi, each making use of different primary ingredients and additional toppings and fillings. Luckily for you, with these sushi recipes, this Japanese classic may be a lot closer to home than you think! Get your soy sauce and wasabi ready for the burst of flavors to come with each roll!