• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Panlasang Pinoy logo

  • Recipes
  • Start Here
  • Cooking Schools
  • About
Home » Recipes » Sushi Recipes » Tuna Sushi Roll

Tuna Sushi Roll

Jump to Recipe Print Recipe

Tuna Sushi Roll is a type of Sushi made from shari (cooked rice with vinegar) and raw tuna. This is also known as Tekkamaki.

Tuna Sushi Roll

Tuna Roll can be done in many ways. There are versions wherein the nori covers the entire roll, while others are rolled in such a way that the nori stays inside – just like California roll.

The ingredients can also vary depending on the influence of the recipe: westernized recipes uses cucumber strips for additional texture. Aside from the famous wasabi paste, there are also different sauces that you can use depending on your preference. I placed some dynamite sauce on top of the sushi to give it an extra kick. Dynamite sauce is an orange colored creamy spicy sauce. If you like a Spicy Tuna Roll, try spreading dynamite sauce on top of it.

Dynamite sauce is easy to make. All you need to do is combine 4 tablespoons of mayonnaise with1 tablespoon of hot sauce (I find Sriracha brand the best) and a drop or 2 of sesame oil. Once all the ingredients are in place, all you have to do is mix them together.

Note: Refer to our California roll video for pointers on how to assemble sushi.

Try this Tuna Sushi Roll recipe and let me know what you think.

Print Pin

Tuna Sushi Roll

Prep Time 12 minutes
Cook Time 5 minutes
Total Time 17 minutes
Servings 4
Author Vanjo Merano

Ingredients

  • 5 tablespoons mayonnaise
  • 8 ounces fresh tuna sliced
  • 1/2 teaspoon sesame oil
  • 5 sheets nori toasted seaweed
  • 1 teaspoon chili paste I use Sambal Oelek brand
  • 3 cups sushi rice cooked
  • 1/2 piece small cucumber sliced into thin strips
  • 1 tbsp rice vinegar
  • 4 tablespoons dynamite sauce
  • 1 tablespoon Panko bread crumbs
  • Wasabi paste

Instructions

  • Combine mayonnaise, sesame oil, and chili paste in a bowl. Mix well and set aside.
  • Combine vinegar with sushi rice, and mix well.
  • Arrange a sheet of nori over a sushi roller. Scoop some sushi rice and press on the nori so that the rice will stick. Do this step until most of the toasted seaweed is evenly covered. See the California Roll video for more details.
  • Flip the nori in such a way that the part with rice is facing down. Arrange the tuna slices and cucumber on top of the toasted seaweed.
  • Spread a little wasabi paste over the tuna, and then start rolling with the help of a sushi roller. Note: try to push down a little as you roll the sushi to compress.
  • Spread some dynamite sauce over the sushi and sprinkle some Panko breadcrumbs on top of the sauce.
  • Slice the Sushi roll crosswise into 6 equal pieces.
  • Transfer to a serving plate. Serve with soy sauce and wasabe paste.
  • Share and enjoy!

Nutrition

Serving: 4g

Related Recipes:

  • Sushi Bake Recipe
    Sushi Bake Recipe
  • Crispy Mini Lechon Belly Roll
    Crispy Mini Lechon Belly Roll
  • Idol Cheesedog Bites and Bread Roll
    Idol Cheesedog Bites and Bread Roll
  • Lasagna Roll Ups
    Lasagna Roll Ups
  • Talong at Tuna Torta
    Talong at Tuna Torta
  • Festive Tuna Carbonara
    Festive Tuna Carbonara

Reader Interactions

Comments

  1. CYNTHIA DEVERA says

    August 22, 2011 at 3:05 pm

    HELLO SIR,
    CAN I REQUEST A YOU TUBE FOR THE PREPARATION OF SUSHI ROLL
    AND TOM YUM THANK YOU.

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

Latest Recipes

longganisa pasta recipe

Longganisa Pasta Recipe

creamy chicken pasta carbonara alfredo

Filipino Chicken Pasta Alfredo

how to cook burger steak with gravy

Pinoy Buger Steak With Gravy

longganisa frittata

Air Fryer Longganisa Frittata Recipe

RECIPES

All Recipes

Top Recipes

how does empanadas taste like?

Chicken Empanada

Siopao

Siopao Asado Recipe

Brazo de Mercedes

Pandesal with Coffee

Pandesal Recipe

Baked Macaroni Panlasang Pinoy

Baked Macaroni Recipe

Embutido Recipe

Max’s style Fried Chicken

Egg Pie Recipe

KFC Style Gravy Recipe

Lumpiang Sariwa (Fresh Spring Rolls Recipe)

pork siomai recipe

Pork Siomai Recipe

Cassava Cake Recipe

Pork Adobo Recipe

Pork Adobo

Espasol Recipe

Banana Bread

Banana Bread Recipe

How to Make Rice Cake Bibingka

Bibingka Recipe

Jollibee Style Spaghetti

Custard Cake Recipe

biko recipe panlasang pinoy

Biko Recipe

Ginataang Hipon Sitaw at Kalabasa

Ginataang Hipon Sitaw at Kalabasa

Categories

Footer

  • Email
  • Facebook
  • Instagram
  • YouTube
  • Food and Health
  • Diet and Weight Loss
  • What’s Cooking?
  • Philippines
  • Privacy Policy
  • Contact
  • HTML Sitemap
Copyright © 2009 - 2022 · Panlasang Pinoy