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What's Cooking?

Chicharon Bulaklak

They say that one of the age defying secrets is eating Chicharon Bulaklak; of course, they’re all joking. Chicharon Bulaklak are crispy pork ...

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Tapsilog

“Almusal naman ang pag usapan natin” (Let’s talk about breakfast). There is nothing like a delicious warm Tapsilog to start-up my day. This was what I ...

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Halabos na Alimasag Recipe

Care for some fresh crabs? Here are some halabos na alimasag. These are the freshest crabs that I had since I learned to eat one. How fresh are these? ...

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The Dangsilog Effect

Danggit (dried rabbit fish), sinangag (garlic fried rice), and itlog (fried egg) make up a meal that is popularly known as Dangsilog. It is quite ...

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A Simple Filipino Breakfast

This is my simple Filipino breakfast: Pandesal with tender juicy red hotdogs, and fried eggs. The one that I missed among the three was the tender ...

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Lechon Dinner

Finally, I was able to feature Lechon here in our Filipino Food Blog. I hate to disappoint everyone but this is not a Lechon Recipe that most of you ...

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Fried Talong with Bagoong

Fried Eggplant with Shrimp Paste

The first day of lent for this year started last Wednesday (Feb 17, 2010); this is also known as Ash Wednesday. During the Lenten season, Catholics ...

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Tuyo: Smelly but Lovely

Tuyo Filipino Dried Fish

It has been more than a week since I last posted an article for our What’s Cooking section so I decided to write something about what I had for ...

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Beef Lugaw

Chicago winter is one of the coldest in the country. There are weeks wherein the average temperature ranges between 5 to 15 degrees Fahrenheit; there ...

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Corned Beef with Potatoes

Eating breakfast like a king is what I’ve been doing since I can remember. This improves my metabolism and fuels-up my day. There is nothing like a ...

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