Pork Estofado is a stewed pork dish served with fried plantains. This pork recipe is comparable to pork adobo but, the use of carrots and fried ...
Recipes
Pinoy Pork Barbecue
Pinoy pork barbecue are marinated slices of pork speared in bamboo skewers and grilled to perfection. Though this might sound like the western famed ...
Binatog Recipe (Boiled white corn kernels with Shredded Coconut)
Binatog or boiled white corn kernels is a popular Filipino snack and street food. This is made by soaking mature white corn in water and salt until ...
Pinsec Frito Recipe – Deep Fried Wonton
Pinsec Frito or Fried Wonton is an appetizer dish that resembles the all-time favorite Filipino-Chinese Dim Sum: Pork Siomai. Instead of steaming ...
Asian Dipping Sauce Recipe
A dipping sauce is a common condiment that is used to add and enhance the flavor of a dish. In the Philippines, Toyomansi (soy sauce and calamondin) ...
Corn Salsa Recipe
I was thinking of a good side dish for the pork belly that I grilled for lunch when the idea of having a corn salsa was the first thing that came in ...
Tokneneng Recipe – Deep Fried Orange Chicken Egg
Tokneneng are boiled chicken eggs that are dipped in a reddish batter and deep-fried until the batter becomes crispy. Generally, this is considered as ...
Chicken Asado Recipe
Chicken Asado or Asadong Manok is an awesome Filipino chicken dish and one of the best bets of the province of Pampanga. This dish uses simple ...
Ginataang Mais Recipe
Ginataang Mais is a Filipino dessert and snack made from whole kernel corn and coconut milk. This is a simple and quick Filipino dessert recipe that ...
Chicken Satay with Peanut Sauce
This recipe was submitted by Jinky Lazaro of Cooking Machine. This Chicken Satay recipe is amazing !!! The flavors come together like they were made ...
Mamon Recipe
Mamon is a popular sponge cake in the Philippines and is considered to be among the top 10 pastries in the country. Unlike other sponge cakes, this ...
Grilled Chicken with Mandarin Salad
I was thinking of what to prepare for dinner last night while doing the groceries. The fresh chicken breast caught my attention and the light bulb in ...
Cornbread Muffin Recipe
A Cornbread Muffin is a small pastry made from cornmeal and flour. This has been a traditional staple in areas wherein wheat breads are expensive. In ...
Buko Pandan
Buko Pandan is a popular Filipino Dessert; this is made using young coconut and Screwpine leaves (locally known as “Pandan”). At first glance, this ...
Latik Recipe
Latik is a residue of coconut milk. This achieved when coconut milk is cooked in medium heat over a period of time. Latik is commonly used as toppings ...
Lumpiang Togue Recipe
Lumpiang Togue is a variation of the spring roll. Instead of meat, Mung bean sprouts (locally known as togue) are used as the major ingredient. This ...
Bibingka Recipe
Bibingka is a type of rice cake native to the Philippines. This is traditionally made from galapong (milled glutinous rice), coconut milk, margarine, ...
Oatmeal Cookies Recipe
While thinking of something to have for a late afternoon snack, Oatmeal Cookies eventually crossed my mind. I knew that I still have the ingredients ...
Homemade Mashed Potato
Finally, the 10 lbs of potatoes were consumed and we now have the 4th recipe derived out of it. I did not imagine that a $2 bag of potatoes would go ...
KFC Style Gravy Recipe
Positive feedbacks keep coming-in as a result of the different fried chicken recipes that we featured to date. Along with it are requests for a good ...
Peach Refrigerator Cake
Peach Refrigerator Cake is a no cook and easy cake recipe that requires bare minimum ingredients. The procedure is almost the same as making Mango ...
Cheesy Broccoli Soup Recipe
Here is another vegetable soup recipe that you might be interested in. Cheesy Broccoli soup is a thick soup made from chopped broccoli, fresh milk, ...
Egg Pie Recipe
Egg Pie is a sweet Filipino dessert that resembles an egg custard. Though famous in the Philippines and can be seen even in local bakeries, this ...
Potato and Leek Soup Recipe
With only a few pounds of potatoes left in my 10 lb bag, here is the 3rd potato recipe on my list. As a recap, we were able to do homemade potato ...
Crispy Homemade French Fries
This next potato recipe, Crispy Homemade French Fries, is number 2 on the list of the potato recipes that I plan to do with the 10 lb of Idaho ...
Pastillas de leche
Pastillas de leche are sweet milk candies that are usually served for dessert. An authentic recipe will require the use of Carabao’s (water buffalo) ...
Lechon Paksiw Recipe
Paksiw is a term associated to a dish that is cooked with vinegar and garlic. Lechon Paksiw is a Filipino pork dish made from leftover roast pig which ...
Lechon Sauce Recipe
I was able to take some Lechon leftovers from the birthday party that we’ve been to last night and I plan to make some Lechon Paksiw out of it. The ...
Polvoron Recipe
Polvoron is a semi-sweet concoction made of toasted flour, powdered milk, sugar, and butter. This is considered as a dessert or snack in the ...
Homemade Potato Chips Recipe
I went to the grocery this afternoon and was able purchase a 10 lb bag of Idaho potatoes which was on sale for a very cheap price. I thought of making ...
Kung Pao Shrimp
Kung Pao Shrimp is a spicy Chinese shrimp dish made from prawns or medium size shrimps. This dish is similar to the famed Kung Pao Chicken although ...
Eggplant Salad
Eggplant Salad or Ensaladang Talong is a simple Filipino Salad composed of grilled eggplant, tomatoes, and onions. This is eaten as a side dish and is ...
Fried Tilapia Recipe
Friday is the day that we abstain from meat during lent (and you might know the reason behind it). I cooked Fried Tilapia for dinner last Friday and ...
Beef Salpicao
Beef Salpicao is a dish composed of cubed beef sirloin or tenderloin, lots of minced garlic, Worcestershire sauce, olive oil, and some liquid ...
Asparagus Salad
Here is another addition to our healthy salad recipes: Asparagus Salad. This is a quick and easy salad recipe that needs minimal cooking. Fresh ...
Callos Recipe
This Callos Recipe is also known as ox tripe stew. This is a Filipino-Spanish dish made from ox tripe and veal shanks (ox feet). The tripe and shanks ...
Roast Chicken Recipe
John H. of Levittown, PA shares to us his Roast Chicken recipe. He is a Filipino-American working in the medical field. He loves to eat healthy foods ...
Chicken Lollipop Recipe
This Chicken Lollipop Recipe is generally considered as a hors d'œuvre or appetizer dish. Though not everyone may know, this chicken dish is made from ...
Cucumber Salad
This is an easy and quick Cucumber Salad recipe that makes use of fresh cucumber and a few common ingredients that are readily available in your ...
Homemade Taho
Taho is a Philippine street food sold by peddlers known as “magtataho”. It is a soft gelatin-like snack made from processed soybeans topped with ...
Simple Maja Blanca
Here is another version of Simple Maja Blanca shared to us by Claire Pfendler of Rochester, New York. Her blog, clairebakescakes, features different ...
Caesar Salad
Caesar Salad is a famous salad believed to be invented by a restaurateur named Cesar Cardini. This salad uses romaine lettuce tossed topped with ...
Spiral Noodles with Vegetables
Here is another interesting recipe submitted by Jannet Spengler of Heidelberg, Germany. If you can recall, she was the one who shared her Tortang ...
Brownies with Walnuts
Brownies or Chocolate Brownies refers to slices of flat baked dense chocolate cake. These are usually sliced in squares although some like it in bars. ...
Tikoy Recipe
Tikoy or Nián gāo is a type of rice cake made from glutinous rice flour and considered as a centerpiece during Chinese New Year. This is also ...
Sweet and Sour Pork Recipe
This Sweet and Sour Pork Recipe is all that you need to make a good Sweet and Sour Pork dish. It is made-up of pork sliced into serving pieces that ...
Tofu Steak Fried in Honey and Rosemary with Tuna & Tomato Sauce
Jennifer Adams-Juan of Diet Motivator is kind enough to share one of her healthy recipes: Tofu Steak Fried in Honey and Rosemary with Tuna & ...
Fruit Salad Recipe
Fruit Salad is a general term referring to a fruit dish. This dish is typically composed of an assortment of fruits served as is or combined with ...
Special Siopao Sauce Recipe
Ever since we featured Siopao Asado here in our Filipino Food Blog, we have been receiving a lot of inquiries and requests for the Special Siopao ...
Goto Recipe (Rice Porridge)
Goto is a type of rice porridge or congee that uses ox tripe as one of the major ingredients. This has a similar consistency with Arroz Caldo and ...
Ham and Spinach Omelet Recipe
This recipe is made possible by Flora S. of Petaluma, California. She writes: Hello there PP, I’m an avid reader and I always try your recipes. I was ...
Igado Recipe
Igado is a popular Ilocano dish made from pork tenderloin and pig’s innards such as liver, kidney, heart. This is definitely one of the best Filipino ...
Sarciadong Isda Recipe
Sarciadong Isda or Fish Sarciado translates to “Fish with sauce”. Fried fish is simmered in a sauce that is usually composed of tomatoes and onions; ...
Baked Pork Chops with Italian Seasoning
Baked Pork Chops with Italian Seasoning sounds like a complicated dish – but it is not. This is one of my favorite easy pork chop recipes that I ...
Humba Recipe
Humba is a sweet pork dish that resembles the famous pork adobo in terms of appearance. This is popular in the southern parts of the Philippines and ...
Spaghetti with Tomato and Basil
Who doesn’t want pasta? Even if pasta is not an authentic Filipino food, we still learned to love and enjoy it. In fact, there are some Filipino ...
Chocolate Rice Puff
Chocolate Rice puff or popped rice are grains of rice that are popped and dehydrated. This is often mixed with sweeteners such as sugar or corn syrup ...
Palitaw Recipe
Palitaw is a term used to call a sweet flat rice cake that is eaten in the Philippines as a snack or dessert. Originally, grounded or pounded sticky ...
Shared Recipe: Tortang Talong with Giniling
What we have is is our very first shared recipe made possible by Jannet Spengler of Heidelberg, Germany. Jannet does not like eating plain eggplant ...
Ube Halaya Recipe
Ube Halaya is a dessert made from boiled and grated purple yam which is locally known in the Philippines as “Ube”. Aside from Ube Halaya, different ...
Spaghetti and Meatballs
Spaghetti and Meatballs is a pasta dish consisting of spaghetti (a long, thin, and cylindrically shaped pasta that is of Italian origin), tomato ...
Camaron Rebosado Recipe
Camaron Rebosado (translated in English as Overflowed Shrimp) is an easy seafood dish that makes use of shrimps as the primary component. Shelled ...
Sweet and Sour Sauce Recipe
Sweet and Sour Sauce is a sauce made by combining a sweet component and a sour component with cornstarch as the thickening agent. Some of the common ...
Marinated Shrimp with Lemon Dill Sauce
Marinated Shrimp with Lemon Dill Sauce is an appetizer dish that makes use of peeled semi-cooked shrimps. The preparation of this dish is a bit ...
Deviled Egg with Salmon Recipe
This Deviled Egg Recipe is really good. Devilled Eggs or Dressed Eggs is an egg appetizer dish that uses boiled chicken eggs as the main ingredient. ...
Custard Cake Recipe
Custard Cake resembles a chiffon cake with a topping of sweetened milk and egg mixture known as custard. At first glance, this could be mistaken as a ...
Fettuccine Alfredo Recipe
Fettuccine Alfredo is a pasta dish similar to that of pasta alla carbonara and traditionally made from fettuccine pasta, tossed with Parmesan cheese, ...
New York Style Cheesecake
New York Style Cheesecake is a type of dessert made from sweetened cream cheese, sour cream, and eggs. Originally, this type of cheesecake has no ...
Molo Soup
Molo Soup or Pancit Molo is a soup dish composed of a mixture of ground pork wrapped in wonton wrapper, shredded chicken meat, and shrimps. This dish ...
Baked King Crab Legs with Garlic Lemon Butter Sauce
Baked King Crab Legs with Garlic Lemon Butter Sauce is a simple recipe that uses the legs of King Crabs or Stone Crabs. These variety of crabs are ...
Food for the Gods
Food for the Gods or date bar is a very rich and tasty dessert fit for the holidays. I have no idea as to where the name was derived from until I ...
Roast Beef
Roast Beef is a beef dish cooked by roasting in an oven. The beef is simply coated with olive oil and sprinkled with salt and pepper before roasting. ...
Vanilla Chiffon Cake
Vanilla Chiffon Cake is a light cake that is made of oil, eggs, cake flour, sugar, baking powder and vanilla extract (as flavoring). This light and ...
Meatloaf Recipe
Meatloaf is a dish made from ground meat (usually combined ground beef and pork) and formed into a loaf. Aside from the meat, different vegetables and ...
Kalderetang Kambing (Goat Stew Recipe)
Kalderetang Kambing is goat meat stewed in tomato sauce. The adult goat meat, Chevon, is commonly used for this dish. The meat is sautéed with garlic, ...
Chicken Cordon Bleu
Chicken Cordon Bleu is a dish composed of chicken breasts, ham, and Swiss cheese. The ham and Swiss cheese are arranged on top of the chicken breast ...
Morcon Recipe
Morcon is a Filipino meat roll stuffed with sausage or hotdogs, carrots, pickles, cheese, and egg. This is considered as a holiday dish and is usually ...
Carrot Cake Recipe
Carrot Cake is a type of cake that makes use of grated carrots as the primary ingredient. Like all cakes, this carrot cake recipe requires a batter ...
Pininyahang Manok Recipe (Pineapple Chicken)
Pininyahang Manok literally translates to pineapple chicken. This Recipe calls for chicken slices to be marinated in pineapple juice then stewed with ...
Yema Ball Recipe
Yema is a type of custard candy made from egg yolks and condensed milk. This is a common Filipino dessert and one of the easiest to make. The ...
Ginataang Manok Recipe
Ginataang Manok is translated as chicken stewed in coconut milk. This is a simple Filipino dish wherein chicken is sautéed in garlic, onion, and ...
Baked Macaroni Recipe
Baked Macaroni is a pasta dish that makes use of elbow macaroni as the primary ingredient. At first look, this could be mistaken as the famous ...
California Roll Recipe
California Roll or California Maki is a sushi roll that is made inside out. Crabstick, avocado, and cucumber are placed in the center of the nori ...
Chocolate Cupcake Recipe
Chocolate Cupcake is a small cake baked in a small, thin paper cup. It uses cocoa or unsweetened chocolate along with flour as main ingredients and is ...
Sinigang na Hipon Recipe
This Sinigang na Hipon Recipe pertains to a Filipino sour soup dish with shrimp as the main ingredient. Sinigang is a method of cooking soups in ...
Breaded Pork Loin
Breaded Pork Loin is a simple recipe using pork loin as the main ingredient. Pork Loin is dipped in whisked egg and milk mixture then dredged in ...
Biko Recipe
Biko is a Filipino rice cake made from sticky rice (locally known as malagkit), coconut milk, and brown sugar. Like other rice cakes, this is referred ...
Atchara (Papaya)
Atchara or Atcharang Papaya is an appetizer made from pickled green papaya. Julienned or grated green papaya are placed in airtight containers and ...
Crab Meat Omelette
Crab meat Omelette is a type of beaten egg preparation with crab meat. This is lightly fried using butter or oil. In the Philippines, this type of ...
Beef Mami Recipe
Beef Mami is a type of Beef Noodle soup of Filipino-Chinese origin. This is simply composed of tender beef brisket and egg noodles, boiled eggs, and ...
Espasol Recipe
Espasol is a type of rice cake that is made of rice flour cooked in coconut milk. This cylindrically shaped treat originated from the Province of ...
Banana Bread Recipe
Banana bread is a type of bread that uses yellow bananas as the main ingredient. Unlike traditional breads, this sweet bread that is sometimes ...
Grilled Isaw (Intestine) Recipe
Grilled Isaw or Inihaw na Bituka ng Baboy is pig's large intestine boiled until tender then grilled. This is probably the most sought and most ...
Tokwa’t Baboy Recipe
Tokwa't Baboy is a dish composed of boiled pork (either or both pig's ears and pork belly usually) and fried tofu. The sauce made of vinegar and soy ...
Buchi Recipe
Buchi or Butsi is a rice cake made from sweet rice flour that is molded into shape with a sweet bean paste filling and sesame seed coating. This ...
Cashew Chicken Recipe
This Cashew Chicken Recipe is a version of the original Oriental dish tailored to fit the Filipino Palate. Thinly sliced chicken breast ...
Chili Crab Recipe
Chili Crab is a seafood dish that I enjoy with lots of rice. This dish is composed of crab (Mud Crab is originally used) cooked in sweet and spicy ...
Easy Steamed Fish Recipe
Steamed Lapu-Lapu is steamed fish (particularly Grouper) stuffed with lemon and ginger with sweet lemon-ginger sauce. Though simple, this recipe is ...
Pichi-Pichi Recipe
Pichi-Pichi is a gelatinous dessert (this can also be eaten as a heavy mid-afternoon snack) made from grated cassava and sugar. The concoction is ...
Beef Mechado Recipe
Beef Mechado is a type of Filipino beef stew. It is cooked in a tomato-based sauce along with cubed potato. The sauce can be made from chopped ripe ...
Beef Pares Recipe
Beef Pares are cubed beef briskets cooked with different spices and tenderized to perfection. The aroma of this dish alone is really enticing and the ...
Garlic Fried Rice
Garlic Fried Rice or Sinangag is steamed rice fried with lots of garlic. This is a favorite side in the Philippines and most of Asia since rice is ...
Pancit Palabok Recipe
Pancit Palabok is a noodle dish with shrimp sauce and topped with several ingredients such as cooked shrimp, boiled pork, crushed chicharon, tinapa ...
Kwek – Kwek Recipe (Fried Orange Quail Eggs)
Kwek Kwek or Orange eggs are boiled quailed eggs coated with an orange batter and deep-fried until the batter is crispy. This is categorized as a ...
Champorado Recipe
Champorado is a sweet chocolate rice porridge that uses sweet glutinous rice (locally known as malagkit) and cocoa powder as main ingredients. A more ...
Kutsinta Recipe
Kutsinta or kuchinta or even brown rice cake is a type of "kakanin" that uses lye water as an ingredient. Kutsinta is somewhat sticky yet chewey ...
Chicken Empanada
Chicken Empanada is a type of pastry that is stuffed with chicken meat, potato, carrots, and sweet peas. This is made by arranging the filling in the ...
Ensaymada Recipe
Ensaymada is a Filipino sweet pastry. This is said to be a variation of the Ensaimades, a similar bread that uses pork lard as an ingredient that ...
Max’s style Fried Chicken
Max's style Fried Chicken is a copycat recipe of the popular and delicious Max Fried Chicken dish served by Max's Restaurant. It is crispy on the ...
Lumpiang Sariwa (Fresh Spring Rolls Recipe)
Lumpiang Sariwa or Fresh Spring Roll is a Filipino vegetable dish composed of different vegetables with a soft (unfried) wrapper garnished with sweet ...
Cheese Sticks
Cheese sticks are deep-fried snacks composed of sliced cheeses wrapped in spring roll wrapper. This is totally different from Mozzarella sticks, but ...
Inihaw na Liempo Recipe (Grilled Pork Belly)
Inihaw na Liempo is known as Grilled Pork Belly in Filipino. This dish needs no introduction at all because the name of the dish already introduces ...
Kamote Cue Recipe (Deep Fried Caramelized Sweet Potato)
Kamote Cue is refers to skewered deep fried sweet potatoes with a coating of caramelized brown sugar. This is a common meryenda (mid-afternoon snack) ...
Oven BBQ Spare Ribs
Oven BBQ spare ribs is simply barbecued spare ribs that is cooked by baking and broiling. Though grilling and/or placing inside the pit is the ...
Homemade Lasagna Recipe
This Lasagna Recipe is delicious and rich.This is made with alternate layers of pasta, cheeses, and ragu. This rich Italian food has captivated the ...
Cassava Cake Recipe
Cassava Cake is a classic Filipino dessert made from grated cassava (manioc). Cassava is also known as kamoteng kahoy and balinghoy in the ...
Pandesal Recipe
Pandesal or Bread of Salt (which is also the title of a popular short story written by NVM Gonzales) is probably the most popular bread in the ...
Ginisang Upo Recipe
Ginisang Upo is bottle gourd sautéed in garlic, onions, and tomatoes. This Ginisang Upo recipe also makes use of ground pork for additional flavor and ...
Liver Steak Recipe
Liver Steak is marinated fried liver in soy sauce, lemon, and onion sauce. The method of cooking this dish is similar to that of Bistek ...
Tortang Talong Recipe
Tortang talong is a type of or eggplant omelet wherein grilled eggplants are soaked in a beaten egg mixture and then fried. This is a simple yet ...
Siopao Asado Recipe
Siopao Asado or Hot Buns is a type of dumpling with sweet pork filling. This tasty bun is so popular that it needs no introduction of any sort. Some ...
Pancit Canton Recipe
Pancit Canton is a noodle dish that is of Chinese origin. This is prepared pretty much like the Pancit Bihon, though an obvious distinction would be ...
Fried Chicken with White Gravy Recipe
This Fried Chicken Recipe involves coating the chicken with a flavorful breading mixture or batter. The chicken is pan fried or deep fried afterwards. ...
Pork Siomai Recipe
Pork Siomai is a traditional Chinese dumpling. This popular dumpling has made its way to the heart of the Filipino's as evidenced by the hundreds of ...
Ginisang Ampalaya (Sauteed Bitter Melon)
Ginisang Ampalaya is translated as Sauteed Bitter Melon. This Filipino vegetable recipe is one of the healthiest recipes around.Bitter melon is ...
Sisig Recipe
Sisig is a popular appetizer (pulutan) turned main dish that originated from the culinary capital of the Philippines : Pampanga. This dish was ...
Paksiw na Pata Recipe
Paksiw na Pata is pork leg or hock cooked in vinegar and soy sauce. Although the term "Paksiw" means cooking in vinegar and garlic, the soy sauce is ...
Crema de Fruta Recipe
Crema de Fruta is a layered Filipino dessert made-up of sponge cake, custard, a fruit coktail layer, and topped with gelatin. This is considered as a ...
Arroz Caldo Recipe
Arroz Caldo literally means warm rice. This Arroz Caldo Recipe is a type of congee that closely resembles risotto. It has been a favorite Filipino ...
Braised Vegetable Recipe
Braised Vegetables or wet-roasted vegetables is a vegetarian dish composed basically of mushrooms, bamboo shoots,young corn, snow peas, and carrots. ...
Ginataang Alimasag Recipe
Ginataang Alimasag (or alimango) are Crabs cooked in Coconut Milk. This ginataang alimasag recipe features the use of spinach and Thai chili as a ...
Chicharon Bituka Recipe
Chicharon Bituka are deep fried pig or cow intestine prepared similar to that of Chicharones or Pork Cracklings (Pork Rinds). This dish is usually ...
Coconut Macaroon Recipe
Coconut Macaroons are chewy cookie like sweets that makes use of sweet shredded coconut. This dessert is popular here in the United States; it is ...
Recipe for Chicken Macaroni Salad
Chicken Macaroni Salad is a simple salad made from macaroni (usually elbow macaroni) and boiled chicken. This Recipe for Chicken Macaroni Salad is ...
Orange Chicken Recipe
I love this Orange Chicken Recipe; it is absolutely delicious! Before we start cooking, did you know that Orange Chicken is a dish of American-Chinese ...
Ginisang Pechay (Sautéed Bok Choy)
Ginisang Pechay is simply Sautéed Bok Choy. This healthy vegetable is classified as a cabbage.Despite the popularity of this vegetable in ...
Beef Nilaga Recipe
Beef Nilaga or Nilagang Baka is literally translated as "Boiled Beef". This is a simple soup dish best served during rainy and cold weather. Have you ...
Homemade Beef Tapa
Beef Tapa is dried cured beef similar to "Beef Jerky". This is traditionally prepared by curing the meat with sea salt and letting it dry directly ...
Turon Recipe (Banana Lumpia with Caramel)
Turon or deep-fried banana rolls is a typical Filipino meryenda and dessert. This can usually be seen on the streets being peddled along with ...
Nilasing na Hipon Recipe (Drunken Shrimp)
This Nilasing na Hipon Recipe can be simply translated as Drunken Shrimp. It was called such because the shrimp needs to be marinated in wine or ...
Inihaw na Pusit Recipe (Grilled Squid)
Finally, Summer has arrived. I decided to welcome Summer by preparing something that reminds me of what I usually do during this wonderful season; ...
Chopsuey Recipe
Chopsuey or Chop Suey is a dish made-up of meat (chicken or pork) and seafood (shrimp or fish) cooked with different kinds of vegetables. This dish is ...
Embutido Recipe
Embutido is a type of meatloaf prepared Filipino style. Though a well known dish for the holidays, Embutido can be enjoyed everyday without any ...
Beef Pochero Recipe
Beef Pochero is a Filipino Stew similar to that of "Beef Nilaga". This dish is complimented by the sweetness of the saba banana, and a unique sour ...
Longanisa Recipe (Filipino Sausage)
Longanisa are Filipino chorizos. These cured sausages are famous in almost every Philippine region. The famous varieties of longanisa are : Vigan , ...
Ginisang Togue Recipe
Ginisang Togue is basically Sauteed Mung Bean Sprout with carrots, bell pepper, shrimp, and tofu. This Mung Bean Sprout Recipe is a regular dish sered ...
Homemade Pork Tocino Recipe
Pork Tocino or simply tocino is a cured meat product native to the Philippines. It is usually made out of pork and is similar to ham and bacon ...
Chicken Tinola Recipe
Tinola is a ginger and onion based soup with chicken as the usual main ingredient. Chicken tinola is an authentic Filipino main dish and best ...
Banana Ketchup Recipe
What is Banana Ketchup? Most people outside or the Philippines are not aware about it. It is a condiment made from mashed bananas, vinegar, seasoning, ...
Pakbet Ilocano Recipe
Pakbet or pinakbet is a popular vegetable dish that originated from one of the northern provinces of the Philippines, Ilocos. The vegetables used on ...
Bicol Express Recipe
The outcome of this Bicol Express Recipe can be described as pork cooked in coconut milk with shrimp paste and chilies. No wonder the name of this ...
Filipino Fried Chicken Recipe
Fried Chicken seems to be a universal food. Each country has unique fried chicken recipes that can easily be attributed to them. Same thing goes to ...
Dinuguan Recipe
Dinuguan is a dish that is mainly comprised of pork meat and blood. Sometimes pork innards such as small and large intestines along with other ...
Beef Stir Fry Recipe
This Beef Stir Fry looks so mouthwatering and sumptuous, isn’t it? I know that it looks good, but don't be intimidated to try making one for yourself ...
Sinigang na Salmon Recipe
“Sinigang na ulo ng Salmon” is translated as Salmon head cooked in a sour broth of tomatoes and tamarind (other souring agents such as bilimbi and ...
Laing Recipe
“Laing” (or Natong) is a spicy dish that is Coconut milk (or cream) based with dried taro leaves. This originated from the Philippine's Bicol region ...
Sweet and Sour Tilapia Recipe
Sweet and sour is a combination that originally came from Asia. Asian food, mostly of Chinese origin, adopted this blend. Based on articles, the ...
Sago at Gulaman Recipe
A local Filipino beverage made of brown sugar, water, gelatin, and tapioca pearls is called Sago at Gulaman. Sago refers to tapioca pearls while ...
Fish Fillet with Tausi
There are a lot of recipes in the world's cuisine that make use of Fish Fillet. The only way to identify the dish's origin is by looking at the other ...
Pinoy Chicken Curry Recipe
This Pinoy Chicken Curry recipe is the Filipino version of the popular chicken curry dish. It is delicious and easy to cook. The sauce is rich, ...
Ginisang Munggo (Monggo)
Munggo or Mung bean (or even green bean to some) is a seed of Vigna radiata, a plant native to India and Pakistan. Since the plant originated in Asia, ...
Bulalo Recipe
A beef soup comprised of shank with bone marrow still inside the bone, Bulalo is considered to be one of the most favorite main dishes in the ...
Pinoy Spaghetti Recipe
Pinoy Spaghetti or Filipino Spaghetti is the Filipino version of spaghetti. This version of spaghetti requires the use of sugar, hotdogs, and banana ...
Spicy Chicken Feet
Chicken Feet is a favorite oriental ingredient and has made its way in many Asian recipes and cookbooks. As a typical Filipino food, Chicken feet can ...
Lechon Kawali Recipe
Lechon kawali or Pan-roasted pork to some is different from Lechon, the well known Filipino dish which is also the national dish of the Philippines. ...
Lengua Estofada Recipe
Lengua Estofada (sometimes called Lengua Estofado) is stewed Ox tongue cooked in tomato sauce. This dish is of Hispanic origin; it has been adopted by ...
Garlic Butter Shrimp Recipe
Garlic Butter Shrimp is a super easy dish to make. This recipe guides you on how to cook it Filipino style. The result is a rich and flavorful shrimp ...
Pancit Bihon Recipe
Pancit Bihon or Pancit Guisado is a Filipino noodle dish and is a staple second to rice. This was brought by the chinese and was localized since ...
Beef Kaldereta Recipe
Beef Kaldereta is a main stay in any Filipino Kitchen. It is a type of beef stew cooked with tomato sauce and liver spread. Ingredients such as ...
Pork Hamonado Recipe
Pork Hamonado is simply pork sweetened in pineapple sauce. You can typically find sweetness in some Filipino dishes and this is just one of them. This ...
Ginataang Tilapia Recipe
This Ginataang Tilapia Recipe is really yummy. Ginataan (or guinataan) is a Filipino cooking method that means “cooked in coconut milk”. Ginataang ...