Easy Banana Muffin

Banana Muffins are really good. It goes well with coffee, hot chocolate, soda, and almost any drink. It is quick and easy to prepare. This fool proof recipe and video will guide you on how to make your own banana muffins as easy as possible.

I love banana muffins. I eat them in the morning along with my morning coffee. This particular recipe is outstanding — it is moist and it tastes really awesome. If you loved our banana bread recipe, you will surely adore this one too.

Try this Easy Banana Muffin Recipe. Let me know what you think.

Banana Muffin

Easy Banana Muffin Recipe

Ingredients

  • 3 large ripe bananas
  • 1 1/3 cups all-purpose flour, sifted
  • 1 teaspoon baking powder
  • 5 tablespoons melted butter
  • 1 teaspoon baking soda
  • 12 tablespoons granulated white sugar
  • 1 teaspoon vanilla extract
  • 1 egg
  • 1/2 teaspoon salt

Cooking Procedure

  1. Preheat the oven to 350 degrees Fahrenheit.
  2. Mash the bananas. Set aside.
  3. Combine flour, baking powder, salt, and baking soda in a bowl. Mix using a wire whisk. Set aside.
  4. In a large mixing bowl, combine the mashed bananas, butter, egg, vanilla extract, and granulated white sugar. Mix well.
  5. Fold-in the dry ingredient mixture in the large mixing bowl. continue this step until
    the texture becomes smooth.
  6. Arrange regular sized paper cups in the muffin pan. Scoop the mixture in each paper cup. Do not fill the cup as it will overflow.
  7. Bake in the oven for 13 to 16 minutes.
  8. Remove from the oven and let cool by placing in a wire rack.
  9. Serve. Share and enjoy!

Number of servings (yield): 8

 

Watch the cooking video:

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Comments

  1. katarina says:

    can i use oven toaster? because i dont have oven and in my oven there’s no setting of temperature? it only have minutes of baking . please can teach me im beginner at this

    • Vanjo Merano says:

      Katarina, having the ability to measure the precise temperature is very important when baking muffins. If your oven is big enough and you have an oven thermometer handy (this is a portable tool that can be placed inside the oven to record temp.), then it might be possible.

  2. hi can i use turbo broiler instead of oven?

  3. Hi! Can I use margarine instead of butter? Thanks!

  4. Princess says:

    Hi! Can I used saging na saba forthis recipe? Thank u

  5. marites says:

    Kuya,
    Can I use plain flour ?

  6. Rey Philip Rabina says:

    Hi. Can we use your recipe as our study for research for what will be an outcome of using three kinds of banana (latundan, saba, lakatan). By the way, we will recognize your site in our literature. Thanks. God bless.

  7. donna says:

    Hi…can i use electric mixer?

  8. Can we use cake flour?

  9. I really like this recipe and it’s indeed foolproof. But would it still be as good if I substitute vegetable oil to butter and brown sugar to the granulated white sugar? Thanks

    • Hi Nahly, sure — that will work. Using vegetable or canola oil will make it more moist and using brown sugar is a healthier alternative to granulated white sugar.

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