Vegetarian Pancit Canton Recipe

Vegetaraian Pancit Canton

Vegetarian Pancit Canton might look like the regular Pancit Canton. However, this recipe is quite different because it does not use any meat; instead, I used Shitake mushroom. Preparing this Pancit Canton Variation is simple and faster. A few minutes are what we need because there is no meat to … [Read more...]

Crispy Noodles

Crispy Noodles

Crispy Noodles is a type of noodle dish wherein the noodles (usually egg or flour) are fried until crispy. A special sauce made with vegetables, meat, and seafood is topped on the fried noodles. I like this dish for its uniqueness and texture. I can enjoy crunchy noodles at the beginning and have … [Read more...]

Pancit Canton Recipe

Pancit Canton

Pancit Canton is a noodle dish that is of Chinese origin. This is prepared pretty much like the Pancit Bihon, though an obvious distinction would be the noodles used (rice sticks vs. flour sticks). This dish closely resembles the Chow Mein but preparation and some ingredients vary.As mentioned in … [Read more...]