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Home » Recipes » Tinola Recipes

Tinola Recipes

Pork Curry Tinola

Pork Curry Tinola Recipe

If, like me, you love to experiment with recipes, and continuously renew your dishes to make every meal exciting, you are going to love this one! Pork Curry Tinola is a rich, colorful fusion of two well-loved dishes. I’m talking about the savory, velvety Curry, and the healthy, comforting Tinola. While they both belong on…

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Chicken Hinalang (Halang-halang na Manok)

Chicken Hinalang

Chicken Hinalang (also known as Halang-halang na Manok) is a spicy chicken soup popular in the southern parts of the Philippines. It is somewhat similar to tinola at first glance, but certain ingredients makes it unique which gives this dish its own identity. How to Cook Chicken Hinalang Cooking Halang-halang na Manok is simple and…

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Chicken Tinola Recipe

Chicken Tinola

Chicken Tinola is a Filipino soup dish. It involves cooking chicken pieces in ginger broth. It is a popular cold weather dish. I always feel warm and cozy every time I eat it. This Filipino Chicken Soup is best enjoyed with fish sauce as dipping sauce, and a cup of warm white rice. Tinola is…

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Beef Tinola Recipe

Beef Tinola Recipe Panlasang Pinoy

Beef tinola may not be as popular as its chicken counterpart (tinolang manok). However, it is as good as the most popular tinola version. It can even be better as long as the beef is cooked extra tender, which is what I am trying to show in this recipe. Cooking beef tinola is easy. It…

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Tinolang Manok sa Upo

Chicken Tinola has always been a Filipino favorite because of its delicious taste and comforting effects. In addition, it is also easy to prepare and friendly to the budget. Due to the popularity of this Filipino chicken soup dish, people have been trying to make different versions and variations of it to suit their preferences…

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Manila Clam and Mussel Tinola Recipe

Manila Clam and Mussel Tinola

Manila Clam and Mussel Tinola is a simple Filipino soup composed of no other than mussels and clams. It is cooked using ginger and onion stock (I also used fennel for this recipe to add more flavor to the soup). The soup is finished by adding fresh baby spinach and some red pepper flakes to…

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Tinola Chicken Mami

Tinola Chicken Mami is an interesting dish to try. You might not have an idea yet on how it taste like, so I will describe it briefly. It is a delicious and healthier chicken mami version that taste like chicken tinola. You can have it anytime of the day. In my case, I sometimes have…

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Tinolang Manok sa Gata Recipe

Tinolang Manok sa Gata

I had this yummy Tinolang Manok sa Gata today. It was simply delicious. Have you had this dish before? If this is new to you, let me describe it quickly. Tinolang Manok sa Gata is a rich and delicious chicken soup dish. It is a somewhat a crossover between tinolang manok and ginataang manok. It…

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Binakol na Manok Recipe

Binakol na Manok Recipe Panlasang Pinoy

This is a recipe for binakol na manok. It is a healthy chicken soup dish that resembles tinola, except that this is cooked using “buko”. I am referring to young coconut water along with the buko meat. Binakol is a popular dish in Western Visayas, specifically in the province of Aklan and the nearby provinces….

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Tinolang Manok Recipe

Classic Tinolang Manok Recipe Panlasang Pinoy

Tinolang Manok is a great tasting and healthy dish to prepare for your family. It is easy to cook and friendly on the budget. I like the idea of having tinolang manok at least once per week (particularly during cold weather) because it keeps me stay warm and  it is also one of my comfort…

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Tinolang Tahong with Malunggay

Tinolang Tahong with Malunggay is a version of mussel soup wherein mussels are cooked with ginger broth and lemongrass along with malunggay. Moringa Oleifera or drumstick tree are some of the names given to malunggay. The leaves are used for this recipe. It is known to be very high in Vitamin A. Tinolang tahong with…

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Tinolang Bangus Recipe

Tinolang Bangus is a delicious Filipino soup recipe; it is a hearty ginger soup composed of bangus (milkfish) and vegetables such as chayote, hot pepper leaves, and malunggay leaves. This is best eaten with white rice along with a spicy fish sauce dip.   For this tinolang bangus recipe, I used fresh medium to large…

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Clam Soup Recipe (Tinolang Halaan)

Every time I crave for a simple seafood soup dish, I always think of the Filipino clam soup called tinolang halaan. I love the soothing effect of clam soup and it makes me feel comfortable; it also helps relieve my congestion when I have the cold. I got the clams packaged in my local grocery store….

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Kinamunggayang Manok Recipe

Kinamunggayang Manok is a Filipino Chicken Soup recipe that originated from the southernmost part of the Philippines. This dish originally makes use of native chicken, banana blossoms, and malunggay leaves. At first glance, it can be mistaken as Tinolang Manok, but there are a few differences. For example Chicken Tinola makes use of ginger and…

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Pork Tinola Recipe

Pork Tinola is a delicious Filipino soup dish. Cubed pork butt or pork belly are cooked and tenderized in a stock composed of ginger, beef broth, and rice washing. This is best eaten with steamed white rice and dipped in fish sauce with crushed chili pepper. Aside from pork, Tinola can also be made with…

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Fish Tinola Recipe

Fish Tinola is a Filipino ginger based soup dish. This is composed of fish (fillet or otherwise), papaya or chayote wedges, malunggay and/or hot pepper leaves. It is best consumed during the cold and rainy weather. Fish Tinola is usually eaten with white or brown rice. You can also have this as an appetizer. Preparing…

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Easy Chicken Tinola Recipe

Tinola is a Filipino Chicken Soup Dish. This easy chicken tinola recipe is composed of chicken and vegetables along with a good amount of ginger. There are many ways to prepare Chicken Tinola. This recipe is another way of making this cold weather favorite in a much easier way using alternative ingredients. Traditional tinola will require…

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Chicken Binakol

Chicken Binakol is a delicious chicken soup dish. It is similar to Chicken Tinola, although the use of of coconut meat and coconut water makes this dish unique.

Traditional methods of cooking Chicken Binakol requires native chicken simmered for several hours. The meat of native chicken is tougher than regular dressed chicken, but it has more flavor. Simmering native chicken longer makes the meat tender and releases all the flavors.

Chicken Tinola Recipe

Tinola is a ginger and onion based soup with chicken as the usual main ingredient. This is an authentic Filipino main dish and best complimented with green papaya wedges (an alternative is chayote) and chili pepper leaves. As a traditional dish, the chicken is usually cooked in low heat for quite some time to bring out the natural flavor. This dish is best served during cold and rainy weather because of the warming effect of the soup.

Try this Chicken Tinola recipe.

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