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Home » Recipes » Chicken Recipes » Chicken Egg Fried Rice Recipe

Chicken Egg Fried Rice Recipe

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Here is another chicken egg fried rice recipe that you can easily make when you are craving for one. It is delicious and can be completed in less than 20 minutes. I used to crave for chicken egg fried rice and I am sharing this recipe so you too will know what to do when that moment happens. Don’t worry if you are an amateur cook or have no prior cooking experience. All you have to do is follow this step by step recipe and you should be alright.

chicken egg fried rice recipe

One thing that you have to prepare beforehand is the rice. Since all fried rice makes use of cooked rice regardless if its brown or white, you should be able to have this before starting. Leftover rice is always the best candidate for this chicken egg fried rice recipe, so don’t throw away your leftovers. Instead, convert it into something delicious.

The result of this chicken fried rice recipe can be enjoyed as is, or you can also eat this with other delicious dishes such as beef with broccoli and orange chicken.

Try this Chicken Egg Fried Rice Recipe. Happy Cooking!

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Chicken Egg Fried Rice Recipe

Prep Time 5 minutes
Cook Time 14 minutes
Total Time 19 minutes
Servings 3
Author Vanjo Merano

Ingredients

  • 4 ounces skinless and boneless chicken breasts thinly sliced
  • 2 eggs
  • 3 cups cooked white rice leftovers will do
  • 2 tablespoons butter
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/2 cup frozen green peas

Instructions

  • Heat the olive oil in a wide pan.
  • Once the oil turns hot, stir fry the chicken slices for 2 to 3 minutes until the chicken turns light brown.
  • Melt-in the butter.
  • Once the butter starts to get hot, crack the eggs-in. Let the eggs cook while quickly stirring to mix the yolk with the egg whites using your frying spatula, try to chop the eggs into several small pieces within the pan.
  • Put-in the rice. Toss and continue cook for 3 minutes.
  • Add-in the garlic powder, salt, and green peas. Toss while cooking for 3 to 5 minutes more.
  • Transfer to a serving plate.
  • Serve.Share and enjoy!

Nutrition

Serving: 3g

Related Recipes:

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    Egg Fried Rice
  • Kimchi Fried Rice
    Kimchi Fried Rice
  • Adobo Fried Rice
    Adobo Fried Rice
  • Improved KFC Fried Chicken Recipe
    Improved KFC Fried Chicken Recipe
  • Crispy Fried Chicken Recipe
    Crispy Fried Chicken Recipe
  • Ketchup Fried Chicken
    Ketchup Fried Chicken

Reader Interactions

Comments

  1. Refime says

    December 22, 2015 at 9:00 pm

    I cooked this for lunch today.my husband loved it.merci beaucoup from nouvelle caledonie.☺

    Reply
  2. Rhian says

    May 30, 2014 at 4:25 am

    Hi thank you sa recipe nyo na pork giniling.. Its my first time to cook.. And they say its delicious.. Thank you and God bless you..

    Reply
  3. joemarevaristo says

    May 23, 2014 at 8:24 am

    I try this recipe….I’m so excited…wish me luck…..

    .

    Reply

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