When it comes to savory recipes, pineapple remains a very controversial ingredient for us to incorporate. But even if the clear contrast of flavors when it comes to sour tanginess and sweetness remains unpleasant to some, it has not stopped Filipino cooks from making the most of this delightful tropical fruit. Pineapple is among the…
Easy Chicken Recipes
Crispy Fried Chicken Recipe
What is comfort food to you? If you’re like me, and many other people in the world, one of the images that comes to mind is a gorgeously crispy fried chicken. Simple but flavorful, fried chicken is a treat for both kids and adults alike. Whether you’re enjoying it at a kid’s birthday party or…
Chicken Gising-gising
Looking for a spicy pick-me-up for your next cooking adventure? There’s usually a great flavor payoff from taking that risk to add a kick to your dish. But if you don’t want it to come off too strong, Filipino cooks are well aware of a component that you can add to the mix. That would…
Garlic Roast Chicken
One of the most classic main courses you could possibly enjoy is a good old roast chicken. Letting tender meat bake in the oven with an assortment of spices leads to a delicious and flavorful dish that’s impossible not to love. For people young and old, a roast chicken is always enjoyable. From the simplest…
Chicken Afritada Recipe
Chicken Afritada or afritadang manok is a type of Filipino chicken stew with tomato based sauced. It is a simple dish that can be cooked on regular days. It is perfect for lunch and is better when eaten with warm white rice. The basic version includes carrots and potato. This recipe is an improved version….
Chicken Paksiw Recipe
If there’s one thing that can be said about Filipino cuisine, it’s that we love sour dishes. Something about this kind of taste simply appeals to us –– think of the classic sinigang, or the homey sinampalukang manok. Perhaps sourness gives us that much-needed refreshing jolt for the day; perhaps we just like to keep…
Chicken Igado
If you’ve had your fair share of Filipino cuisine, you’d be well aware of the fact that we know how to serve liver. While it tends to be a seldom used part of the animal in some parts of the world, we’ve discovered some of the best and most delectable ways to cook with this…
Chicken Sotanghon Soup with Malunggay and Sayote
Healthy dishes can also be delicious. Chicken Sotanghon Soup with Malunggay at Sayote is a good example. This dish is packed with nutrients and it tastes good too. Did you know that this is easy to make? Here’s how: How to Cook Chicken Sotanghon Soup with Malunggay and Sayote Cooking this dish at home is…
Chicken Lollipop Recipe
Chicken Lollipop is generally considered as a hors d’œuvre or appetizer dish. Though not everyone may know, this chicken dish is made from chicken wings. In the Philippines, Chicken Lollipop is considered as a main dish and is prepared in a simpler manner compared to the chicken lollipop dishes of India and other countries.
This chicken recipe has a huge similarity to the Asian Pan Fried Chicken though it takes more time and effort to prepare. The chicken wings need to be chopped and the meat arranged in one end of the bone. This is usually done by loosening the meat from one end of the bone and forcibly pushing it down to the other end.
Kids love this dish. I’m not having a hard time encouraging my kids to finish their food when they’re having this dish. In case your kids are picky with their food, you now know what to serve them.
Try this Chicken Lollipop recipe
Chicken and Rice Casserole Recipe
Chicken and Rice Casserole is an easy to prepare casserole recipe that is full of flavor. I like how the flavor of cream of chicken and mushroom blends with the rest of the ingredients – there is always a celebration going-on in my mouth every time I chew. By the definition that I provided above,…