Cheese Sticks
Cheese sticks are deep-fried snacks composed of sliced cheeses wrapped in spring roll wrapper. This is totally different from the cheese sticks that they have here in North America wherein cheese (usually Mozzarella) is coated in a batter and deep-fried.
A great meryenda (mid-afternoon snack) for the kids and kid at heart, this snack is so easy to prepare and is a total budget friendly meal.
Try this Cheese Sticks recipe.
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Cheese sticks are deep-fried snacks composed of sliced cheeses wrapped in spring roll wrapper. This is totally different from Mozzarella sticks, but both have something in common: cheese sticks and mozzarella sticks are crispy in the outside and soft in the inside.Also, both tastes delicious and makes a good appetizer.
Cheese Sticks can also be eaten as a snack. This is best for kids or even kids-at-heart. It is budget-friendly, simple to prepare, and yummy.
I personally enjoy dipping cheese sticks in a mixture of mayonnaise and ketchup.
Try this Cheese Sticks Recipe. Let me know what you think!
Did you make this? If you snap a photo, please be sure tag us on Instagram at @panlasangpinoy or hashtag #panlasangpinoy so we can see your creations!
Cheese Sticks
Ingredients
- 7 ounces cheddar cheese sliced into individual strips (I used pinoy cheese for this recipe)
- 30 pieces spring roll lumpia wrapper
- 1 cup cooking oil
Instructions
- Wrap the cheeses in spring roll wrapper
- Heat the pan and pour-in the cooking oil. Let the oil heat-up for a few minutes. (use a smaller pan to save oil)
- Deep-fry the cheese in spring roll wrapper (uncooked cheese sticks) for 4 minutes or until the color of the spring roll wrapper turns golden brown.
- Remove from the pan and place in a plate with paper towel. Let stand for a few minutes for the oil to drain.
- Serve with mayonnaise and ketchup dip. Share and enjoy!
liezel says
hi,thanks for the recipe.you really have a wonderful site.i’d like to ask if you have a recipe for the cheese stick that is baked and it uses flour,milk,butter,cheese.it is baked and then sliced into sticks.i’m been looking for the recipe in the internet but couldn’t find it.i’d appreciate your help.thanks much!
ALICIA says
SALUT!
Comment allez-vous?
Very Simple and yet delicious! I like filipino CHEDDAR cheese,too. Comté in
FRENCH. KEEP UP THE GOOD WORK.
GOD BLESS YOU.
-ALICIA
jessica says
kaka amazed namn po kuya,,hnd pala nalulusaw ung chezz sa kumukulong mantika,