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Home Recipes Broccoli Recipes

Oven Roasted Broccoli – Simple and Easy Vegetable Recipe

Oven Roasted Broccoli makes a good side for almost any dish. It can also be consumed as an appetizer or even as a snack. This Oven Roasted Broccoli recipe is one of the quickest and easiest that youโ€™ll ever make. It is probably the easiest broccoli recipes in my list. Making Oven Roasted Broccoli follows…

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By: Vanjo Merano Leave a Comment Updated: 9/2/18

This post may contain affiliate links. Please read our disclosure policy.

Oven Roasted Broccoli makes a good side for almost any dish. It can also be consumed as an appetizer or even as a snack. This Oven Roasted Broccoli recipe is one of the quickest and easiest that youโ€™ll ever make. It is probably the easiest broccoli recipes in my list.

Oven Roasted Broccoli

Making Oven Roasted Broccoli follows a simple process, but make sure that ingredients are prepared correctly before you begin. For example, the broccoli crown should be cleaned and cut into florets. It will be easier to roast small pieces of broccoli instead of 1 huge piece. The stem can also be added. You can peel the thick skin and slice the stem. Once the broccoli is ready, all you need is to mix the other ingredients and roast it inside the oven.

This process is the same as making roasted cauliflower. You can also apply this recipe to other kinds of vegetables that has the same texture as broccoli.

Try this Oven Roasted Broccoli Recipe and let me know what you think.

Did you make this? If you snap a photo, please be sure tag us on Instagram at @panlasangpinoy or hashtag #panlasangpinoy so we can see your creations!

Oven Roasted Broccoli

Oven Roasted Broccoli is simple and healthy. It also quick and easy to prepare. Try this recipe and see for yourself.
Prep: 5 minutes minutes
Cook: 9 minutes minutes
Total: 14 minutes minutes
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Ingredients

  • 1/2 lb. broccoli crown sliced into florets
  • 1 tablespoon extra-virgin olive oil
  • 1/2 teaspoon salt
  • 1/2 teaspoon garlic powder

Instructions

  • Put the oven to broil (about 510 degrees Fahrenheit)
  • In a medium mixing bowl, combine broccoli florets, salt, and garlic powder. Toss
  • Pour in olive oil. Toss some more until the broccoli florets are coated in oil.
  • Arrange the florets in a baking tray
  • Place inside the oven and roast for 6 to 9 minutes or until the edge of the florets starts to brown.
  • Remove from the oven and then transfer to a serving plate.
  • Serve as a side dish. Enjoy while warm.

Nutrition Information

Serving: 3g Calories: 34kcal (2%)
ยฉ copyright: Vanjo Merano

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Vanjo Merano

Vanjo Merano is the creator of PanlasangPinoy.com. His goal is to introduce Filipino Food and Filipino Cuisine to the rest of the world. This blog was the first step that he took.

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As a huge fan of Filipino food, it is my goal to teach people how to cook it using the simplest way possible. Prepare your taste buds for an ultimate showdown of delectable Filipino dishes! Read more…

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