• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Panlasang Pinoy

Your Top Source of Filipino Recipes

  • New? Start Here
  • All Recipes
  • Course
    • Breakfast
    • Lunch
    • Appetizers
    • Dessert
    • Dinner
  • Ingredient
    • Chicken
    • Pork
    • Beef
    • Turkey
    • Vegetable
    • Fish
    • Rice
    • Egg
    • Tofu
    • Noodles
  • Type
    • Adobo
    • Bread
    • Fried Chicken
    • Sinigang
    • Kilawin
    • Ginataan
    • Kaldereta
About
Cooking Schools
Contact
Facebook
Instagram
Pinterest
YouTube
Home Recipes

Sinangag na Kanin Recipe – How to Make Garlic Fried Rice

Sinangag or Sinangag na Kanin pertains to garlic fried rice. It is a simple version of fried rice wherein crushed garlic is cooked with leftover rice. This is a favorite among Filipinos. Sinangag is usually consumed for breakfast using the previous night’s leftover rice. It is best eaten with fried food such as fish and…

Jump to Recipe
SharesFacebookPinTweet
By: Vanjo Merano Leave a Comment Updated: 9/2/18

This post may contain affiliate links. Please read our disclosure policy.

SharesFacebookPinTweet

Sinangag or Sinangag na Kanin pertains to garlic fried rice. It is a simple version of fried rice wherein crushed garlic is cooked with leftover rice. This is a favorite among Filipinos. Sinangag is usually consumed for breakfast using the previous night’s leftover rice. It is best eaten with fried food such as fish and meat.

sinangag na kanin

I grew-up eating sinangag for breakfast almost everyday. My grandmother likes to eat fish a lot. She always fries dried fish for breakfast. The likes of daing and tuyo can be found on our dining table on a daily basis during breakfast time. These fried salted dried fish are best paired with garlic fried rice, fried egg, and spicy vinegar as a dipping sauce.

Tapsilog (beef tapa, sinangag, at itlog), longsilog, Tocilog, bangsilog, and all of the silogs that you can name have garlic fried rice as a component of the meal.

how to cook sinangag na kanin

Making your own sinangag na kanin is quick and easy. Simply follow this recipe on the dot for you to achieve a delicious tasting garlic fried rice. Happy cooking!

Try this Sinangag na Kanin Recipe. Let me know what you think.

Did you make this? If you snap a photo, please be sure tag us on Instagram at @panlasangpinoy or hashtag #panlasangpinoy so we can see your creations!

sinangag na kanin

Sinangag na Kanin Recipe - How to Make Garlic Fried Rice

This is a recipe for Garlic Fried Rice
Prep: 5 minutes
Cook: 10 minutes
Total: 15 minutes
Print Recipe Rate Recipe
Pin
Email
6

Ingredients

  • 6 cups leftover white rice
  • 1 head garlic crushed
  • 4 tablespoons cooking oil
  • 1 teaspoon salt

Instructions

  • Combine rice and salt. Gently mix until well blended.
  • Heat oil in a pan.
  • Add garlic. Cook until light to medium brown.
  • Put half of the rice in the pan. Stir-fry for 1 minute.
  • Add the remaining rice. Continue to stir-fry for 5 to 6 minutes.
  • Transfer to a serving plate.
  • Serve. Share and enjoy!

Nutrition Information

Serving: 6g
© copyright: Vanjo Merano

Did you make this?

Tag @PanlasangPinoy on Instagram and be sure to leave a rating!

Rate Recipe
Tag On Instagram

Watch the Video on How to Cook Garlic Fried Rice (Sinangag na Kanin)

Vanjo Merano

Vanjo Merano is the creator of PanlasangPinoy.com. His goal is to introduce Filipino Food and Filipino Cuisine to the rest of the world. This blog was the first step that he took.

Read more...

Related Posts

  • Garlic Fried Rice
  • adobo fried rice
    Adobo Fried Rice
  • Sinangag Recipe (Filipino Fried Rice)
SharesFacebookPinTweet

Reader Interactions

Leave a Comment Cancel reply

Have a question? Submit your question or comment below.

Recipe Rating




sidebar

As Seen In:

good housekeeping
parents
serious eats
livestrong
kitchn
sheknows
Facebook
Instagram
Pinterest
YouTube
About
Meet Vanjo
New? Start Here
Browse Recipes
Explore
Ingredient 101
Philippines
Cooking Schools
Privacy Policy
Disclaimers
Contact
© 2023 Panlasang Pinoy
Site Credits
Designed by Melissa Rose Design Developed by Once Coupled
Back to Top
Back to Top